Evaluation of a novel food composition database that includes glutamine and other amino acids derived from gene sequencing data

标题
Evaluation of a novel food composition database that includes glutamine and other amino acids derived from gene sequencing data
作者
关键词
-
出版物
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Volume 63, Issue 12, Pages 1433-1439
出版商
Springer Nature
发表日期
2009-09-16
DOI
10.1038/ejcn.2009.110

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