Variance components and heritabilities of yield and agronomic traits among cowpea genotypes

The phenotypic expression and heritability of quantitative traits vary due to genotypic differences, environmental influences and genotype by environment interactions. The objective of this study was to determine variance components and heritabilities of seed yield and its components in cowpea. Field experiments were conducted at three locations, three planting dates using ten diverse cowpea genotypes during 2004/2005. The experiments were laid out in the randomized complete block design with three replications. Results indicated significant interactions (P <= 0.01) among genotypes, locations and planting dates. The genotypic variance contributed >= 50% of the total phenotypic variance for the numbers of days to 50% flowering, seeds per pod, productive branches per plant and seed yield. The heritabilities of the numbers of days to 50% flowering were estimated at 50%, pods per plant (23%), days to maturity (66%), productive branches per plant (53%), 100 seed weight (11%) and seed yield (55%). The presence of considerable degree of genotypic variance among tested genotypes under various environments suggests that success in cowpea breeding could possibly be achieved through direct phenotypic selection.