4.5 Article

Targeted Disruption of Carcinoembryonic Antigen-Related Cell Adhesion Molecule 1 Promotes Diet-Induced Hepatic Steatosis and Insulin Resistance

期刊

ENDOCRINOLOGY
卷 150, 期 8, 页码 3503-3512

出版社

ENDOCRINE SOC
DOI: 10.1210/en.2008-1439

关键词

-

资金

  1. Canadian Institutes of Health Research (CIHR)
  2. National Cancer Institute of Canada
  3. Canadian Diabetes Association (CDA)

向作者/读者索取更多资源

Carcinoembryonic antigen-related cell adhesion molecule 1 (CC1) is a cell adhesion molecule within the Ig superfamily. The Tyr-phosphorylated isoform of CC1 (CC1-L) plays an important metabolic role in the regulation of hepatic insulin clearance. In this report, we show that CC1-deficient (Cc1(-/-)) mice are prone to hepatic steatosis, as revealed by significantly elevated hepatic triglyceride and both total and esterified cholesterol levels compared with age-matched wild-type controls. Cc1(-/-) mice were also predisposed to lipid-induced hepatic steatosis and dysfunction as indicated by their greater susceptibility to store lipids and express elevated levels of enzymatic markers of liver damage after chronic feeding of a high-fat diet. Hepatic steatosis in the Cc1(-/-) mice was linked to a significant increase in the expression of key lipogenic (fatty acid synthase, acetyl CoA carboxylase) and cholesterol synthetic (3-hydroxy-3-methylglutaryl-coenzyme A reductase) enzymes under the control of sterol regulatory element binding proteins-1c and -2 transcription factors. Cc1(-/-) mice also exhibited impaired insulin clearance, glucose intolerance, liver insulin resistance, and elevated hepatic expression of the key gluconeogenic transcriptional activators peroxisome proliferator-activated receptor-gamma coactivator-1 and Forkhead box O1. Lack of CC1 also exacerbated both glucose intolerance and hepatic insulin resistance induced by high-fat feeding, but insulin clearance was not further deteriorated in the high-fat-fed Cc1(-/-) mice. In conclusion, our data indicate that CC1 is a key regulator of hepatic lipogenesis and that Cc1(-/-) mice are predisposed to liver steatosis, leading to hepatic insulin resistance and liver damage, particularly when chronically exposed to dietary fat. (Endocrinology 150: 3503-3512, 2009)

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.5
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

Article Multidisciplinary Sciences

Wild blueberry proanthocyanidins shape distinct gut microbiota profile and influence glucose homeostasis and intestinal phenotypes in high-fat high-sucrose fed mice

Maria-Carolina Rodriguez-Daza, Laurence Daoust, Lemia Boutkrabt, Genevieve Pilon, Thibault Varin, Stephanie Dudonne, Emile Levy, Andre Marette, Denis Roy, Yves Desjardins

SCIENTIFIC REPORTS (2020)

Editorial Material Gastroenterology & Hepatology

Microbial translocation in type 2 diabetes: when bacterial invaders overcome host defence in human obesity

Benjamin A. H. Jensen, Andre Marette

Review Endocrinology & Metabolism

Potential therapeutic applications of the gut microbiome in obesity: from brain function to body detoxification

Beatrice S. -Y. Choi, Laurence Daoust, Genevieve Pilon, Andre Marette, Angelo Tremblay

INTERNATIONAL JOURNAL OF OBESITY (2020)

Article Immunology

Repurposing Metformin in Nondiabetic People With HIV: Influence on Weight and Gut Microbiota

Stephane Isnard, John Lin, Brandon Fombuena, Jing Ouyang, Thibault V. Varin, Corentin Richard, Andre Marette, Rayoun Ramendra, Delphine Planas, Laurence Raymond Marchand, Meriem Messaoudene, Claude P. Van der Ley, Ido P. Kema, Darakhshan Sohail Ahmed, Yonglong Zhang, Malcolm Finkelman, Bertrand Routy, Jonathan Angel, Petronela Ancuta, Jean-Pierre Routy

OPEN FORUM INFECTIOUS DISEASES (2020)

Article Geriatrics & Gerontology

Sex-differences in echocardiographic assessment of aortic valve in young adult LDLr-/-/ApoB100/100/IGF-II+/- mice

Mohamed-Salah Annabi, Marine Clisson, Marie-Ange Fleury, Martine Voisine, Maxime Hervault, Mylene Shen, Anne-Julie Boilard, Andre Marette, Geraldine Ong, Nancy Cote, Marie-Annick Clavel

EXPERIMENTAL GERONTOLOGY (2020)

Article Nutrition & Dietetics

Distinct Effects of Milk-Derived and Fermented Dairy Protein on Gut Microbiota and Cardiometabolic Markers in Diet-Induced Obese Mice

Lais Rossi Perazza, Noemie Daniel, Marie-Julie Dubois, Genevieve Pilon, Thibault Vincent Varin, Mylene Blais, Jose Luis Martinez Gonzales, Michael Bouchard, Claude Asselin, Martin Lessard, Yves Pouliot, Denis Roy, Andre Marette

JOURNAL OF NUTRITION (2020)

Article Chemistry, Medicinal

Characterization of a Coproduct from the Sea Cucumber Cucumaria frondosa and Its Effects on Visceral Adipocyte Size in Male Wistar Rats

Alan Ramalho, Nadine Leblanc, Marie-Gil Fortin, Andre Marette, Andre Tchernof, Helene Jacques

MARINE DRUGS (2020)

Article Nutrition & Dietetics

Rhubarb Supplementation Prevents Diet-Induced Obesity and Diabetes in Association with Increased Akkermansia muciniphila in Mice

Marion Regnier, Marialetizia Rastelli, Arianne Morissette, Francesco Suriano, Tiphaine Le Roy, Genevieve Pilon, Nathalie M. Delzenne, Andre Marette, Matthias Van Hul, Patrice D. Cani

NUTRIENTS (2020)

Article Nutrition & Dietetics

Animal and Cellular Studies Demonstrate Some of the Beneficial Impacts of Herring Milt Hydrolysates on Obesity-Induced Glucose Intolerance and Inflammation

Rachel Durand, Adia Ouellette, Vanessa P. Houde, Frederic Guenard, Thibaut V. Varin, Bruno Marcotte, Genevieve Pilon, Erwann Fraboulet, Marie-Claude Vohl, Andre Marette, Laurent Bazinet

NUTRIENTS (2020)

Article Biochemistry & Molecular Biology

Fish oil replacement prevents, while docosahexaenoic acid-derived protectin DX mitigates end-stage-renal-disease in atherosclerotic diabetic mice

Lais R. Perazza, Patricia L. Mitchell, Farah Lizotte, Benjamin A. H. Jensen, Philippe St-Pierre, Jocelyn Trottier, Olivier Barbier, Patrick Mathieu, Pedro M. Geraldes, Andre Marette

Summary: The study shows that dietary intake of Omega-3 polyunsaturated fatty acids can prevent ESRD and cardiac dysfunction in diabetic mice, while PDX offers a potential new therapeutic strategy against ESRD by protecting against renal failure and cardiac dysfunction.

FASEB JOURNAL (2021)

Article Biochemistry & Molecular Biology

Raspberry consumption: identification of distinct immune-metabolic response profiles by whole blood transcriptome profiling

Maximilien Franck, Juan de Toro-Martin, Thibault V. Varin, Veronique Garneau, Genevieve Pilon, Denis Roy, Patrick Couture, Charles Couillard, Andre Marette, Marie-Claude Vohl

Summary: Numerous studies have found that diets rich in phenolic compounds are beneficial for immune-metabolic health, but the effects vary among individuals and the mechanisms are not well understood. This study used transcriptomic analysis to identify two subgroups of responders and non-responders to raspberry consumption based on whole-blood RNAseq data. Responders showed a significant decrease in triglycerides, cholesterol, and C-reactive protein levels, and had distinct gene expression and microbiota profiles compared to non-responders. The transcriptomic approach used in this study provides a promising framework for understanding the inter-individual variability in the impact of foods on immune-metabolic health.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2022)

Article Nutrition & Dietetics

Gut Microbial Signatures of Distinct Trimethylamine N-Oxide Response to Raspberry Consumption

Maximilien Franck, Juan De Toro-Martin, Thibault V. Varin, Veronique Garneau, Genevieve Pilon, Denis Roy, Patrick Couture, Charles Couillard, Andre Marette, Marie-Claude Vohl

Summary: This study evaluated the gut microbial signatures of different TMAO responses following raspberry consumption. The results showed that raspberry consumption altered the gut microbial composition, which in turn affected the changes in TMAO levels.

NUTRIENTS (2022)

Article Infectious Diseases

Antimicrobial Resistance in the Environment: Towards Elucidating the Roles of Bioaerosols in Transmission and Detection of Antibacterial Resistance Genes

Paul B. L. George, Florent Rossi, Magali-Wen St-Germain, Pierre Amato, Thierry Badard, Michel G. Bergeron, Maurice Boissinot, Steve J. Charette, Brenda L. Coleman, Jacques Corbeil, Alexander Culley, Marie-Lou Gaucher, Matthieu Girard, Stephane Godbout, Shelley P. Kirychuk, Andre Marette, Allison McGeer, Patrick T. O'Shaughnessy, E. Jane Parmley, Serge Simard, Richard J. Reid-Smith, Edward Topp, Luc Trudel, Maosheng Yao, Patrick Brassard, Anne-Marie Delort, Araceli D. Larios, Valerie Letourneau, Valerie E. Paquet, Marie-Helene Pedneau, Emilie Pic, Brooke Thompson, Marc Veillette, Mary Thaler, Ilaria Scapino, Maria Lebeuf, Mahsa Baghdadi, Alejandra Castillo Toro, Amelia Belanger Cayouette, Marie-Julie Dubois, Alicia F. Durocher, Sarah B. Girard, Andrea Katherin Carranza Diaz, Asmaa Khalloufi, Samantha Leclerc, Joanie Lemieux, Manuel Perez Maldonado, Genevieve Pilon, Colleen P. Murphy, Charly A. Notling, Daniel Ofori-Darko, Juliette Provencher, Annabelle Richer-Fortin, Nathalie Turgeon, Caroline Duchaine

Summary: Antimicrobial resistance (AMR) is a growing global problem that affects public health, agriculture, and the environment. The mechanism of aerial transport of antimicrobial-resistant bacteria via bioaerosols is not well understood. This ongoing project in Canada aims to assess the presence and fate of AMR in bioaerosols, including the emissions of antibiotic resistance genes, their long-distance transport, and dissemination models. A multidisciplinary approach is necessary to understand the role of bioaerosols in the spread of AMR.

ANTIBIOTICS-BASEL (2022)

Article Nutrition & Dietetics

Impact of Blueberry Consumption on the Human Fecal Bileacidome: A Pilot Study of Bile Acid Modulation by Freeze-Dried Blueberry

William Gagnon, Veronique Garneau, Jocelyn Trottier, Melanie Verreault, Charles Couillard, Denis Roy, Andre Marette, Jean-Philippe Drouin-Chartier, Marie-Claude Vohl, Olivier Barbier

Summary: This study analyzed the impact of dietary supplementation with blueberry powder on the composition of fecal bile acids (BA). The results showed that the consumption of blueberry powder led to significant increases in glycine-conjugated BAs, glycochenodeoxycholic acid, and glycoursodeoxycholic acid, as well as a significant reduction in secondary BA levels.

NUTRIENTS (2022)

暂无数据