Development of Quercetin Biosensor Through Immobilizing Laccase in a Modified β-Cyclodextrin Matrix Containing Ag Nanoparticles in Ionic Liquid

标题
Development of Quercetin Biosensor Through Immobilizing Laccase in a Modified β-Cyclodextrin Matrix Containing Ag Nanoparticles in Ionic Liquid
作者
关键词
-
出版物
ELECTROANALYSIS
Volume 22, Issue 12, Pages 1376-1385
出版商
Wiley
发表日期
2010-04-13
DOI
10.1002/elan.200900591

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