Effect of Different Drying Methods on the Microwave Extraction of Phenolic Components and Antioxidant Activity of Highbush Blueberry Leaves
出版年份 2014 全文链接
标题
Effect of Different Drying Methods on the Microwave Extraction of Phenolic Components and Antioxidant Activity of Highbush Blueberry Leaves
作者
关键词
-
出版物
DRYING TECHNOLOGY
Volume 32, Issue 16, Pages 1888-1904
出版商
Informa UK Limited
发表日期
2014-05-08
DOI
10.1080/07373937.2014.919002
参考文献
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