Engineering the antioxidative properties of lactic acid bacteria for improving its robustness

标题
Engineering the antioxidative properties of lactic acid bacteria for improving its robustness
作者
关键词
-
出版物
CURRENT OPINION IN BIOTECHNOLOGY
Volume 24, Issue 2, Pages 142-147
出版商
Elsevier BV
发表日期
2012-09-20
DOI
10.1016/j.copbio.2012.08.013

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