Omega-3 and Omega-6 Fatty Acids and Type 2 Diabetes

n–3 Fatty Acids and Cardiovascular Outcomes in Patients with Dysglycemia

(2012)   NEW ENGLAND JOURNAL OF MEDICINE

n-3 Fatty Acids, Ventricular Arrhythmia-Related Events, and Fatal Myocardial Infarction in Postmyocardial Infarction Patients With Diabetes

(2011) D. Kromhout et al.   DIABETES CARE

Diabetes Mellitus, Fasting Glucose, and Risk of Cause-Specific Death

(2011)   NEW ENGLAND JOURNAL OF MEDICINE

n-6 Fatty acids and cardiovascular health: a review of the evidence for dietary intake recommendations

(2010) Sébastien Czernichow et al.   BRITISH JOURNAL OF NUTRITION

n–3 Fatty Acids and Cardiovascular Events after Myocardial Infarction

(2010) Daan Kromhout et al.   NEW ENGLAND JOURNAL OF MEDICINE

The effect of n–3 long-chain polyunsaturated fatty acid supplementation on urine protein excretion and kidney function: meta-analysis of clinical trials

(2009) Edgar R Miller et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Fish-oil supplement has neutral effects on vascular and metabolic function but improves renal function in patients with Type 2 diabetes mellitus

(2009) C.-Y. Wong et al.   DIABETIC MEDICINE

Intake of very long chain n-3 fatty acids from fish and the incidence of heart failure: the Rotterdam Study

(2009) S. Coosje Dijkstra et al.   EUROPEAN JOURNAL OF HEART FAILURE

Potential impact of omega-3 treatment on cardiovascular disease in type 2 diabetes

(2008) Janine Hartweg et al.   CURRENT OPINION IN LIPIDOLOGY

Prevalence and Risk Factors for Neuropathy in a Canadian First Nation Community

(2008) S. G. Bruce et al.   DIABETES CARE

Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

(2008) GISSI-HF investigators   LANCET

Association between impaired glucose tolerance and carotid atherosclerosis: A study in 64-year-old women and a meta-analysis

(2008) G. Brohall et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES