Effects of different water availability at post-anthesis stage on grain nutrition and quality in strong-gluten winter wheat

出版年份 2009 全文链接

标题

作者

关键词

出版物

Volume 332, Issue 8, Pages 759-764

出版商

Elsevier BV

发表日期

2009-04-30

DOI

10.1016/j.crvi.2009.03.003

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