Colonocyte telomere shortening is greater with dietary red meat than white meat and is attenuated by resistant starch

标题
Colonocyte telomere shortening is greater with dietary red meat than white meat and is attenuated by resistant starch
作者
关键词
-
出版物
CLINICAL NUTRITION
Volume 31, Issue 1, Pages 60-64
出版商
Elsevier BV
发表日期
2011-10-02
DOI
10.1016/j.clnu.2011.09.003

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