4.7 Review

Energy and macronutrient requirements for physical fitness in exercising subjects

期刊

CLINICAL NUTRITION
卷 29, 期 4, 页码 413-423

出版社

CHURCHILL LIVINGSTONE
DOI: 10.1016/j.clnu.2010.02.002

关键词

Physical fitness; Physical exercise; Energy restriction; Energy supplementation; Athletes

资金

  1. public Foundation Nutrition 2000Plus
  2. Foundation Nutrition 2000 Plus

向作者/读者索取更多资源

Optimal nutritional intakes are critical for health- and skill-related physical fitness. This review details the effect of energy restriction and supplementation on physical fitness, discusses the optimal chronic macronutrient intakes for physical fitness in exercising subjects and finally overviews the impact of short-term intakes of carbohydrate and protein, before, during and after exercise, on physical fitness of athletes. The present standings highlight that it is essential that health care givers personalize nutritional advice to meet the specific needs of exercising individuals while applying the described recommendations. It reminds the difficulty of providing straight nutritional recommendations for physical fitness on the basis of evidence-based medicine. (C) 2010 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

Article Nutrition & Dietetics

Severity of pain is associated with insufficient energy coverage in hospitalised patients: A cross-sectional study

Anne-Marie Makhlouf, Michel P. Kossovsky, France Gurba, Sophie Pautex, Marinette Chikhi, Claude Pichard, Laurence Genton

CLINICAL NUTRITION (2019)

Article Nutrition & Dietetics

ESPEN guideline clinical nutrition in neurology

Rosa Burgos, Irene Breton, Emanuele Cereda, Jean Claude Desport, Rainer Dziewas, Laurence Genton, Filomena Gomes, Pierre Jesus, Andreas Leischker, Maurizio Muscaritoli, Kalliopi-Anna Poulia, Jean Charles Preiser, Marjolein Van der Marck, Rainer Wirth, Pierre Singer, Stephan C. Bischoff

CLINICAL NUTRITION (2018)

Article Nutrition & Dietetics

Association of mortality and phase angle measured by different bioelectrical impedance analysis (BIA) devices

Laurence Genton, Francois. R. Herrmann, Adrian Spoerri, Christophe E. Graf

CLINICAL NUTRITION (2018)

Article Gastroenterology & Hepatology

EASL Clinical Practice Guidelines on nutrition in chronic liver disease

JOURNAL OF HEPATOLOGY (2019)

Article Geriatrics & Gerontology

Impact of sarcopenia on 1-year mortality in older patients with cancer

Lindsey Otten, Nicole Stobaeus, Kristina Franz, Laurence Genton, Ursula Mueller-Werdan, Rainer Wirth, Kristina Norman

AGE AND AGEING (2019)

Article Geriatrics & Gerontology

The Underappreciated Role of Low Muscle Mass in the Management of Malnutrition

Nicolaas E. P. Deutz, Ione Ashurst, Maria D. Ballesteros, Danielle E. Bear, Alfonso J. Cruz-Jentoft, Laurence Genton, Francesco Landi, Alessandro Laviano, Kristina Norman, Carla M. Prado

JOURNAL OF THE AMERICAN MEDICAL DIRECTORS ASSOCIATION (2019)

Article Nutrition & Dietetics

An Increase in Fat Mass Index Predicts a Deterioration of Running Speed

Laurence Genton, Julie Mareschal, Veronique L. Karsegard, Najate Achamrah, Marta Delsoglio, Claude Pichard, Christophe Graf, Francois R. Herrmann

NUTRIENTS (2019)

Article Nutrition & Dietetics

Running performance in a timed city run and body composition: A cross-sectional study in more than 3000 runners

Francois R. Herrmann, Christophe Graf, Veronique L. Karsegard, Julie Mareschal, Najate Achamrah, Marta Delsoglio, Maximilian Schindler, Claude Pichard, Laurence Genton

NUTRITION (2019)

Review Medicine, General & Internal

Clinical Value of Muscle Mass Assessment in Clinical Conditions Associated with Malnutrition

Julie Mareschal, Najate Achamrah, Kristina Norman, Laurence Genton

JOURNAL OF CLINICAL MEDICINE (2019)

Review Immunology

Targeting the Gut Microbiota to Treat Cachexia

Laurence Genton, Julie Mareschal, Yannick Charretier, Vladimir Lazarevic, Laure B. Bindels, Jacques Schrenzel

FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY (2019)

Article Dentistry, Oral Surgery & Medicine

Reliability and comparability of methods for assessing oral function: Chewing, tongue pressure and lip force

Itsuka Arakawa, Samir Abou-Ayash, Laurence Genton, Kazuhiro Tsuga, Claudio Rodrigues Leles, Martin Schimmel

JOURNAL OF ORAL REHABILITATION (2020)

Article Geriatrics & Gerontology

Gut barrier and microbiota changes with glycine and branched-chain amino acid supplementation in chronic haemodialysis patients

Laurence Genton, Menno Pruijm, Daniel Teta, Isabelle Bassi, Patrice D. Cani, Nadia Gaia, Francois R. Herrmann, Nicola Marangon, Julie Mareschal, Giulio G. Muccioli, Catherine Stoermann, Francesco Suriano, Arlene Wurzner-Ghajarzadeh, Vladimir Lazarevic, Jacques Schrenzel

Summary: This multicentre study evaluated the effects of glycine and BCAAs on gut barrier and microbiota in haemodialysis patients. The results showed no impact on serum levels of cytokines, appetite mediators, intestinal permeability, endocannabinoids, or faecal IgA. Overall, faecal microbiota composition and diversity did not change with glycine or BCAA supplementation, but there was a decrease in the abundance of L. paracasei and B. dentium.

JOURNAL OF CACHEXIA SARCOPENIA AND MUSCLE (2021)

Article Geriatrics & Gerontology

Glycine increases fat-free mass in malnourished haemodialysis patients: a randomized double-blind crossover trial

Laurence Genton, Daniel Teta, Menno Pruijm, Catherine Stoermann, Nicola Marangon, Julie Mareschal, Isabelle Bassi, Arelene Wurzner-Ghajarzadeh, Vladimir Lazarevic, Luc Cynober, Patrice D. Cani, Francois R. Herrmann, Jacques Schrenzel

Summary: The study found that the intake of branched-chain amino acids (BCAAs) and glycine did not have a significant impact on the nutritional status and body weight of patients undergoing chronic hemodialysis. However, glycine was shown to improve the fat-free mass index in hemodialysis patients, while BCAAs did not have this effect.

JOURNAL OF CACHEXIA SARCOPENIA AND MUSCLE (2021)

Article Dentistry, Oral Surgery & Medicine

Oral function and nutritional status in non-acute hospitalised elders

Midori Ohta, Yoshiki Imamura, Najla Chebib, Regina Maria Schulte-Eickhoff, Sandrine Allain, Laurence Genton, Philippe Mojon, Christophe Graf, Takayuki Ueda, Frauke Muller

Summary: The association between oral function and nutritional state is more obvious in nutritional risk scores than in the malnutrition diagnosis by GLIM in this sample. The NiOF score, as an interval variable, showed correlations with number of teeth, as well as nutritional risk evaluated by the MNA-SF and NRS scores. Additionally, NiOF scores were higher among denture wearers.

GERODONTOLOGY (2022)

Review Oncology

Surgical Prehabilitation in Patients with Gastrointestinal Cancers: Impact of Unimodal and Multimodal Programs on Postoperative Outcomes and Prospects for New Therapeutic Strategies-A Systematic Review

Julie Mareschal, Alexandra Hemmer, Jonathan Douissard, Yves Marc Dupertuis, Tinh-Hai Collet, Thibaud Koessler, Christian Toso, Frederic Ris, Laurence Genton

Summary: Gastrointestinal cancer surgery is the primary treatment for gastrointestinal cancers. Prehabilitation before surgery aims to optimize the patient's condition and improve postoperative recovery. This review summarizes the latest evidence of preoperative prehabilitation on postoperative outcomes and discusses potential therapeutic targets. Preoperative interventions combining nutrition and physical activity show improvements in physical performance and quality of life in patients with esophagogastric and colorectal cancers, but no benefits in postoperative complications and mortality. Further studies are needed to confirm these findings and identify patients who will benefit from prehabilitation.

CANCERS (2023)

暂无数据