Discrimination of Brazilian red wines according to the viticultural region, varietal, and winery origin

标题
Discrimination of Brazilian red wines according to the viticultural region, varietal, and winery origin
作者
关键词
-
出版物
Food Science and Technology
Volume 30, Issue 1, Pages 268-275
出版商
FapUNIFESP (SciELO)
发表日期
2010-05-06
DOI
10.1590/s0101-20612010000100039

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