Conversion of the Common Food Constituent 5-Hydroxymethylfurfural into a Mutagenic and Carcinogenic Sulfuric Acid Ester in the Mouse in Vivo

标题
Conversion of the Common Food Constituent 5-Hydroxymethylfurfural into a Mutagenic and Carcinogenic Sulfuric Acid Ester in the Mouse in Vivo
作者
关键词
-
出版物
CHEMICAL RESEARCH IN TOXICOLOGY
Volume 22, Issue 6, Pages 1123-1128
出版商
American Chemical Society (ACS)
发表日期
2009-04-22
DOI
10.1021/tx9000623

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