Impact of Chicory-Supplemented Diet on HMG-CoA Reductase, Acetyl-CoA Carboxylase, Visfatin and Anti-Oxidant Status in Triton WR-1339-Induced Hyperlipidemia

Effect of Urtica dioica leaf extract on activities of nucleoside diphosphate kinase and acetyl coenzyme, a carboxylase, in normal and hyperglycemic rats

(2014) Durdi Qujeq   African Journal of Pharmacy and Pharmacology

Effect of Resveratrol on Serum and Liver Lipid Profile and Antioxidant Activity in Hyperlipidemia Rats

(2014) Lixian Zhu et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Cichorium intybus: Traditional Uses, Phytochemistry, Pharmacology, and Toxicology

(2013) Renée A. Street et al.   Evidence-based Complementary and Alternative Medicine

Visfatin/Nampt: An Adipokine with Cardiovascular Impact

(2013) Tania Romacho et al.   MEDIATORS OF INFLAMMATION

Identification of phenolic constituents in red chicory salads (Cichorium intybus) by high-performance liquid chromatography with diode array detection and electrospray ionisation tandem mass spectrometry

(2012) Chiara Carazzone et al.   FOOD CHEMISTRY

Acetyl-CoA Carboxylase 2−/−Mutant Mice are Protected against Fatty Liver under High-fat, High-carbohydrate Dietary andde NovoLipogenic Conditions

(2012) Lutfi Abu-Elheiga et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Hepatic and Cardiac Steatosis

(2012) Elisabetta Bugianesi et al.   Heart Failure Clinics

Manganese superoxide dismutase, MnSOD and its mimics

(2011) Sumitra Miriyala et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE

Mulberry Water Extracts Possess an Anti-obesity Effect and Ability To Inhibit Hepatic Lipogenesis and Promote Lipolysis

(2011) Chiung-Huei Peng et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Hepatoprotective effect of feeding celery leaves mixed with chicory leaves and barley grains to hypercholesterolemic rats

(2011) NehalM Abd El-Mageed   Pharmacognosy Magazine

Inhibition of protein tyrosine phosphatase 1B and regulation of insulin signalling markers by caffeoyl derivatives of chicory ( Cichorium intybus) salad leaves

(2010) V. S. Muthusamy et al.   BRITISH JOURNAL OF NUTRITION

Ameliorating effect of chicory (Cichorium intybus L.)-supplemented diet against nitrosamine precursors-induced liver injury and oxidative stress in male rats

(2010) Hanaa A. Hassan et al.   FOOD AND CHEMICAL TOXICOLOGY

Visfatin is related to lipid dysregulation, endothelial dysfunction and atherosclerosis in patients with chronic kidney disease

(2010) Jiao Mu et al.   JOURNAL OF NEPHROLOGY

Myocardial Fatty Acid Metabolism in Health and Disease

(2010) Gary D. Lopaschuk et al.   PHYSIOLOGICAL REVIEWS

Association of plasma visfatin levels with inflammation, atherosclerosis and acute coronary syndromes (ACS) in humans

(2009) Sheng Wen Liu et al.   CLINICAL ENDOCRINOLOGY

Resveratrol inhibits fatty acid and triacylglycerol synthesis in rat hepatocytes

(2009) G. V. Gnoni et al.   EUROPEAN JOURNAL OF CLINICAL INVESTIGATION

Increasing Oxidative Stress with Progressive Hyperlipidemia in Human: Relation between Malondialdehyde and Atherogenic Index

(2008) Rui-Li Yang et al.   JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION