Nutritional and nutraceutical characteristics of Sageretia theezans fruit

出版年份 2015 全文链接

标题

作者

关键词

antidiabetic activity, antioxidant activity, mineral, proximate composition, Sageretia theezans

出版物

Volume 23, Issue 4, Pages 742-749

出版商

Elsevier BV

发表日期

2015-05-20

DOI

10.1016/j.jfda.2015.04.006

联系作者

Discuss science. Find collaborators. Network.

Join a conversation

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started