Omega-3 Polyunsaturated Fatty Acids Increase Plasma Adiponectin to Leptin Ratio in Stable Coronary Artery Disease

Adiponectin-leptin ratio: A useful estimate of insulin resistance in patients with Type 2 diabetes

(2014) J. Zaletel et al.   JOURNAL OF ENDOCRINOLOGICAL INVESTIGATION

N-3 Polyunsaturated fatty acid therapy improves endothelial function and affects adiponectin and resistin balance in the first month after myocardial infarction

(2012) Katarzyna Mizia-Stec et al.   Archives of Medical Science

European Guidelines on cardiovascular disease prevention in clinical practice (version 2012): The Fifth Joint Task Force of the European Society of Cardiology and Other Societies on Cardiovascular Disease Prevention in Clinical Practice (constituted by representatives of nine societies and by invited experts) * Developed with the special contribution of the European Association for Cardiovascular Prevention & Rehabilitation (EACPR)

(2012) et al.   EUROPEAN HEART JOURNAL

Association Between Omega-3 Fatty Acid Supplementation and Risk of Major Cardiovascular Disease Events

(2012) Evangelos C. Rizos et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Reduced Thrombin Formation and Altered Fibrin Clot Properties Induced by Polyunsaturated Omega-3 Fatty Acids on Top of Dual Antiplatelet Therapy in Patients Undergoing Percutaneous Coronary Intervention (OMEGA-PCI Clot)

(2011) Grzegorz Gajos et al.   ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY

The role of adipose tissue in mediating the beneficial effects of dietary fish oil

(2010) Michael J. Puglisi et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Effects of Polyunsaturated Omega-3 Fatty Acids on Responsiveness to Dual Antiplatelet Therapy in Patients Undergoing Percutaneous Coronary Intervention

(2010) Grzegorz Gajos et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

n–3 Fatty Acids and Cardiovascular Events after Myocardial Infarction

(2010) Daan Kromhout et al.   NEW ENGLAND JOURNAL OF MEDICINE

Regulation of adipokine secretion by n-3 fatty acids

(2010) María J. Moreno-Aliaga et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Harmonizing the Metabolic Syndrome

(2009) K.G.M.M. Alberti et al.   CIRCULATION

Effect of a Conjugated Linoleic Acid and ω-3 Fatty Acid Mixture on Body Composition and Adiponectin

(2008) Alan A. Sneddon et al.   Obesity