A randomised controlled trial of increasing fruit and vegetable intake and how this influences the carotenoid concentration and activities of PON-1 and LCAT in HDL from subjects with type 2 diabetes
A randomised controlled trial of increasing fruit and vegetable intake and how this influences the carotenoid concentration and activities of PON-1 and LCAT in HDL from subjects with type 2 diabetes
作者
关键词
Type-2 diabetes, Fruit and vegetables, High density lipoprotein, Carotenoids, Paraoxonase-1, Lecithin cholesterol acyltransferase
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