Turmeric (Curcuma longa) attenuates food allergy symptoms by regulating type 1/type 2 helper T cells (Th1/Th2) balance in a mouse model of food allergy

标题
Turmeric (Curcuma longa) attenuates food allergy symptoms by regulating type 1/type 2 helper T cells (Th1/Th2) balance in a mouse model of food allergy
作者
关键词
Turmeric, Curcumin, Food allergy, Ovalbumin, Th2, IgE
出版物
JOURNAL OF ETHNOPHARMACOLOGY
Volume 175, Issue -, Pages 21-29
出版商
Elsevier BV
发表日期
2015-09-03
DOI
10.1016/j.jep.2015.08.038

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