Effects of preparation methods on the structure and mechanical properties of wet conditioned starch/montmorillonite nanocomposite films

出版年份 2014 全文链接

标题

作者

关键词

出版物

Volume 113, Issue -, Pages 569-576

出版商

Elsevier BV

发表日期

2014-07-31

DOI

10.1016/j.carbpol.2014.07.054

Discuss science. Find collaborators. Network.

Join a conversation

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started