Novel thermo- and pH-responsive hydroxypropyl cellulose- and poly (l-glutamic acid)-based microgels for oral insulin controlled release

标题
Novel thermo- and pH-responsive hydroxypropyl cellulose- and poly (l-glutamic acid)-based microgels for oral insulin controlled release
作者
关键词
-
出版物
CARBOHYDRATE POLYMERS
Volume 89, Issue 4, Pages 1207-1214
出版商
Elsevier BV
发表日期
2012-04-06
DOI
10.1016/j.carbpol.2012.03.095

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