Preparation and characterization of blends made of poly(l-lactic acid) and β-cyclodextrin: Improvement of the blend properties by using a masterbatch

标题
Preparation and characterization of blends made of poly(l-lactic acid) and β-cyclodextrin: Improvement of the blend properties by using a masterbatch
作者
关键词
-
出版物
CARBOHYDRATE POLYMERS
Volume 86, Issue 2, Pages 1022-1030
出版商
Elsevier BV
发表日期
2011-06-13
DOI
10.1016/j.carbpol.2011.05.058

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