Soy consumption reduces the risk of non-small-cell lung cancers withepidermal growth factor receptormutations among Japanese

出版年份 2008 全文链接

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作者

关键词

出版物

CANCER SCIENCE

Volume 99, Issue 6, Pages 1202-1208

出版商

Wiley

发表日期

2008-04-23

DOI

10.1111/j.1349-7006.2008.00812.x

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CANCER SCIENCE

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