Article
Pharmacology & Pharmacy
Kilia Y. Liu, Qianyue Wang, Cindy H. Nakatsu, Yava Jones-Hall, Qing Jiang
Summary: Combining aspirin and gamma T has been shown to be more effective in suppressing colorectal cancer compared to using either compound alone. This combination also alleviates the adverse effects caused by aspirin and improves gut microbiota. The study provides a new strategy for the prevention and treatment of colorectal cancer.
EUROPEAN JOURNAL OF PHARMACOLOGY
(2023)
Article
Biochemistry & Molecular Biology
Tatsushi Nakayama, Ryo Honda, Kazuo Kuwata, Shigeyuki Usui, Bunji Uno
Summary: The scavenging of superoxide radical by tocopherols was investigated using cyclic voltammetry and in situ electrolytic electron spin resonance spectrum. The results showed that tocopherols can efficiently scavenge superoxide radical through proton-coupled electron transfer mechanism.
Article
Biochemistry & Molecular Biology
Ye-Ram Kim, Ah-Reum Han, Jin-Baek Kim, Chan-Hun Jung
Summary: Dendrobine inhibits IR-induced migration and invasion of NSCLC cells by suppressing SULF2 expression, demonstrating its potential as a therapeutic enhancer to overcome the malignant effects of radiation therapy.
Article
Nutrition & Dietetics
Yinjie Zhu, Jan Frank, Ineke J. Riphagen, Isidor Minovic, Michel J. Vos, Manfred L. Eggersdorfer, Gerjan J. Navis, Stephan J. L. Bakker
Summary: Urinary metabolites of vitamin E, specifically alpha- and gamma-carboxyethyl hydroxychroman, have been proposed as potential biomarkers for vitamin E intake and status. This study found that 24-hour urinary excretions of alpha- and gamma-CEHC were positively associated with plasma alpha-tocopherol levels and dietary vitamin E intake, suggesting that they may be useful markers for overall vitamin E status. However, no significant associations were observed between plasma gamma-tocopherol and dietary vitamin E intake.
EUROPEAN JOURNAL OF NUTRITION
(2022)
Article
Microbiology
Qu Chen, Dan Hu, Xiaoting Wu, Yuyan Feng, Yingdong Ni
Summary: This study found that GABA supplementation can inhibit the deposition and steatosis of hepatic TG in broilers by regulating gut microbiota. GABA supplementation decreased the levels of triglyceride in the serum and liver of broilers fed high-fat diets, increased liver antioxidant capacity, and promoted the production of propionic acid and butyric acid in cecal contents.
Article
Oncology
Hong Wang, William Yan, Yuhai Sun, Chung S. Yang
Summary: The study found that delta-tocotrienol is the most effective form of vitamin E in inhibiting the growth of prostate cancer cell lines and in transgenic mice. This result has significant implications for the design of clinical studies on prostate cancer prevention.
CANCER PREVENTION RESEARCH
(2022)
Article
Agriculture, Dairy & Animal Science
Hao Zhang, Xiaoyun Liu, Shengnan Ren, Mabrouk Elsabagh, Mengzhi Wang, Hongrong Wang
Summary: The study showed that dietary supplementation of L-arginine (Arg) or N-carbamylglutamate (NCG) improved hepatic energy status and mitochondrial function in suckling Hu lambs with intrauterine growth retardation (IUGR) and inhibited the AMPK-PGC1α-TFAM pathway.
Article
Fisheries
Marzieh Heidarieh, Saeideh Naeimi, Ava Resae, Tahmineh Heidarieh
Summary: This study aimed to investigate the effects of dietary supplementation of gamma-irradiated cinnamon ethanolic extract on the growth performance, digestive enzymes, lysozyme activity level, and hematological factors in the juvenile rainbow trout. The results showed that dietary irradiated cinnamon ethanolic extract at doses of 10 KGy and 20 KGy had positive effects on the growth performance and immune system of the fish. The blood glucose level decreased, while lysozyme activity and digestive enzymes increased in the fish group fed with the irradiated extract.
TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES
(2023)
Article
Oncology
Yi Rong Li, Shiming Li, Chi-Tang Ho, Ya-Han Chang, Kok-Tong Tan, Ting-Wen Chung, Bing-Yen Wang, Yu-Kuo Chen, Chi-Chen Lin
CANCER BIOLOGY & THERAPY
(2016)
Article
Chemistry, Applied
Shin-Ping Lin, Yin-Hsuan Huang, Kai-Di Hsu, Ying-Jang Lai, Yu-Kuo Chen, Kuan-Chen Cheng
CARBOHYDRATE POLYMERS
(2016)
Article
Food Science & Technology
Chieh-Ting Chen, Kuan-I Chen, Hsin-Han Chiang, Yu-Kuo Chen, Kuan-Chen Cheng
JOURNAL OF FOOD SCIENCE
(2017)
Article
Food Science & Technology
Yi-Hsing Chen, Chieh-Shan Wu, Ya-Husan Chao, Chi-Chen Lin, Hui-Yun Tsai, Yi-Rong Li, Yi-Zhen Chen, Wan-Hua Tsai, Yu-Kuo Chen
JOURNAL OF FOOD AND DRUG ANALYSIS
(2017)
Review
Food Science & Technology
Hui-Yun Tsai, Chi-Tang Ho, Yu-Kuo Chen
JOURNAL OF FOOD AND DRUG ANALYSIS
(2017)
Article
Food Science & Technology
Mao-Jung Lee, William Feng, Lu Yang, Yu-Kuo Chen, Eric Chi, Anna Liu, Chung S. Yang
JOURNAL OF FOOD AND DRUG ANALYSIS
(2018)
Article
Chemistry, Medicinal
Nhung Thi Phuong Nong, Yu-Kuo Chen, Wen-Ling Shih, Jue-Liang Hsu
Article
Agriculture, Multidisciplinary
Hui-Yun Tsai, Yu-Yuan Shih, Yao-Tsung Yeh, Cheng-Hsieh Huang, Chorng-An Liao, Chun-Yi Hu, Kalyanam Nagabhushanam, Chi-Tang Ho, Yu-Kuo Chen
Summary: The study found that pterostilbene (Pt) and its derivative 3'-hydroxypterostilbene (OHPt) can improve NAFLD by promoting fatty acid oxidation and inhibiting fatty acid synthesis to improve liver function. In addition, Pt and OHPt also improve insulin resistance and NAFLD by regulating the gut microbiota. OHPt is more effective than Pt and may have potential as a chemotherapeutic drug for future clinical applications.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
(2022)
Article
Chemistry, Multidisciplinary
Hui-Yun Tsai, Jia-Fang Yang, Hua-Han Chen, Fu-Nian You, Yu-Jie Zhao, Yi-Hsien Lin, Jue-Liang Hsu, Chi- Chang, Yu-Kuo Chen
Summary: This study investigated the effects of a hot water extract of tilapia (HWET) on fatigue and exercise performance in mice. The results showed that HWET treatment improved swimming endurance and decreased fatigue in mice. HWET also had beneficial effects on serum biochemical parameters, including lactate, creatine kinase, and blood urea nitrogen levels. Additionally, HWET increased serum glucose levels and glycogen content in the liver. The supplementation of HWET also enhanced glutathione content in the liver and muscle. Furthermore, HWET downregulated the expression of tumor necrosis factor-alpha in the liver tissue. These findings suggest that HWET has the potential to be developed as a functional food or nutritional supplement for fatigue relief.
APPLIED SCIENCES-BASEL
(2022)
Article
Biochemistry & Molecular Biology
Hui-Yun Tsai, Jia-Fang Yang, Yin-Bo Chen, Jia-Lin Guo, Shiming Li, Guor-Jien Wei, Chi-Tang Ho, Jue-Liang Hsu, Chi- Chang, Yu-Shen Liang, Hsu-Sheng Yu, Yu-Kuo Chen
Summary: This study found that acetylation could significantly enhance the anticancer activity and oral bioavailability of 5-DTAN. 5-ATAN showed stronger cytotoxic effects and cell cycle arrest in PC-3 prostate cancer cells compared to TAN and 5-DTAN. It induced apoptosis, inhibited cell migration, and had a more extensive distribution in mice, indicating its potential as a strategy to enhance the bioactivities of natural products.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
(2022)
Article
Agronomy
Yu-Shen Liang, Ju-Yin Fu, Szu-Han Chao, Yuh Tzean, Chia-Yu Hsiao, Yung-Yu Yang, Yu-Kuo Chen, Yi-Hsien Lin
Summary: The study found that antagonistic Bacillus spp. strain PMB04 has a good control effect on anthracnose in mango fruit and represents a promising strategy for postharvest mango processing.
Article
Chemistry, Multidisciplinary
Fuad Sauqi Isnain, Nai-Chen Liao, Hui-Yun Tsai, Jue-Liang Hsu, Pi-Jen Tsai, Agustin Krisna Wardani, Yu-Kuo Chen
Summary: Djulis (Chenopodium formosanum), a native Taiwanese crop, is a valuable source of nutrition and has been found to possess various health benefits. In this study, the ethanolic extract of djulis hull (EEDH) was shown to have gastroprotective effects against stomach injury caused by the drug indomethacin in mice. EEDH was found to improve gastric ulcer, reduce inflammation, and modulate antioxidant status in the gastric mucosa. These findings suggest that EEDH has the potential to be developed as a functional food for gastric protection.
APPLIED SCIENCES-BASEL
(2023)
Article
Food Science & Technology
Fuad Sauqi Isnain, Nai-Chen Liao, Hui-Yun Tsai, Yu-Jie Zhao, Chien-Hua Huang, Jue-Liang Hsu, Agustin Krisna Wardani, Yu-Kuo Chen
Summary: The water extract of freshwater clam (WEC) has been found to have protective effects on gastric mucosal cell damage and gastric ulcers caused by indomethacin (IND). It can reduce oxidative stress, inflammation, and enhance the antioxidant capacity of the gastric mucosa. Therefore, WEC can be used as a potential nutritional supplement to improve NSAIDs-caused gastric mucosal lesions.
Article
Integrative & Complementary Medicine
Ping-Yi Lin, Ching-Tsan Tsai, Wan-Ling Chuang, Ya-Hsuan Chao, I-Horng Pan, Yu-Kuo Chen, Chi-Chen Lin, Bing-Yen Wang
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE
(2017)
Article
Integrative & Complementary Medicine
Ting-Wen Chung, Shih-Chao Lin, Jui-Hsin Su, Yu-Kuo Chen, Chi-Chien Lin, Hong-Lin Chan
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE
(2017)