Foodstuffs for Preventing Cancer: The Preclinical and Clinical Development of Berries

标题
Foodstuffs for Preventing Cancer: The Preclinical and Clinical Development of Berries
作者
关键词
-
出版物
Cancer Prevention Research
Volume 2, Issue 3, Pages 187-194
出版商
American Association for Cancer Research (AACR)
发表日期
2009-03-04
DOI
10.1158/1940-6207.capr-08-0226

向作者/读者发起求助以获取更多资源

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now