Dietary Intake of -6 and -3 Fatty Acids and Risk of Colorectal Cancer in a Prospective Cohort of U.S. Men and Women

出版年份 2009 全文链接

标题

作者

关键词

出版物

Volume 18, Issue 2, Pages 516-525

出版商

American Association for Cancer Research (AACR)

发表日期

2009-02-10

DOI

10.1158/1055-9965.epi-08-0750

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