Intragastric pH and pressure profiles after intake of the high-caloric, high-fat meal as used for food effect studies

标题
Intragastric pH and pressure profiles after intake of the high-caloric, high-fat meal as used for food effect studies
作者
关键词
Oral drug delivery, Solid oral dosage form, Transit time, Fed state, Food effect, FDA standard breakfast, Gastrointestinal pH, Pressure
出版物
JOURNAL OF CONTROLLED RELEASE
Volume 220, Issue -, Pages 71-78
出版商
Elsevier BV
发表日期
2015-10-23
DOI
10.1016/j.jconrel.2015.10.022

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