Effects of dietary fructo-oligosaccharide supplementation on the growth performance, haemato-immunological parameters, gut microbiota and stress resistance of common carp (Cyprinus carpio) fry

标题
Effects of dietary fructo-oligosaccharide supplementation on the growth performance, haemato-immunological parameters, gut microbiota and stress resistance of common carp (Cyprinus carpio) fry
作者
关键词
-
出版物
BRITISH JOURNAL OF NUTRITION
Volume 112, Issue 08, Pages 1296-1302
出版商
Cambridge University Press (CUP)
发表日期
2014-09-05
DOI
10.1017/s0007114514002037

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