Effects of dietary seaweed extract supplementation in sows and post-weaned pigs on performance, intestinal morphology, intestinal microflora and immune status

The effects of lactose inclusion and seaweed extract derived from Laminaria spp. on performance, digestibility of diet components and microbial populations in newly weaned pigs

(2010) J.V. O’Doherty et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effect of dietary seaweed extracts and fish oil supplementation in sows on performance, intestinal microflora, intestinal morphology, volatile fatty acid concentrations and immune status of weaned pigs

(2010) S. G. Leonard et al.   BRITISH JOURNAL OF NUTRITION

Effect of maternal fish oil and seaweed extract supplementation on colostrum and milk composition, humoral immune response, and performance of suckled piglets1

(2010) S. G. Leonard et al.   JOURNAL OF ANIMAL SCIENCE

Effects of dietary supplementation with laminarin derived from Laminaria hyperborea and Laminaria digitata on colonic mucin gene expression in pigs

(2010) A.G. Smith et al.   Livestock Science

Effects of nutrient supplementation with laminarin derived from Laminaria hyperborea and Laminaria digitata on mucin gene expression in the porcine ileum

(2010) M.T. Ryan et al.   Livestock Science

The effect of phosphorus restriction during the weaner-grower phase on compensatory growth, serum osteocalcin and bone mineralization in gilts

(2010) P.F. Varley et al.   Livestock Science

The effect of dietary laminarin and fucoidan in the diet of the weanling piglet on performance, selected faecal microbial populations and volatile fatty acid concentrations

(2009) P. McDonnell et al.   Animal

Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (Improvac®) and entire male pigs and individually penned entire male pigs

(2009) C. Pauly et al.   Animal

Effect of  -glucans contained in barley- and oat-based diets and exogenous enzyme supplementation on gastrointestinal fermentation of finisher pigs and subsequent manure odor and ammonia emissions

(2009) C. J. O'Shea et al.   JOURNAL OF ANIMAL SCIENCE

Effect of dietary conjugated linoleic acid supplementation in sows on performance and immunoglobulin concentration in piglets1

(2009) C. Corino et al.   JOURNAL OF ANIMAL SCIENCE

Effect of feeding intact brown seaweedAscophyllum nodosumon some digestive parameters and on iodine content in edible tissues in pigs

(2009) Noël Dierick et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Response of piglets weaned from sows fed diets supplemented with conjugated linoleic acid (CLA) to an Escherichia coli K88+ oral challenge

(2008) R. Patterson et al.   Animal

The effects of seaweed extract inclusion on gut morphology, selected intestinal microbiota, nutrient digestibility, volatile fatty acid concentrations and the immune status of the weaned pig

(2008) P. Reilly et al.   Animal

Performance of weanling piglets offered low-, medium- or high-lactose diets supplemented with a seaweed extract from Laminaria spp.

(2008) D. A. Gahan et al.   Animal

Mucins in the mucosal barrier to infection

(2008) S K Linden et al.   Mucosal Immunology

Effect of Ascophyllum nodosum extract on growth performance, digestibility, carcass characteristics and selected intestinal microflora populations of grower–finisher pigs

(2007) G.E. Gardiner et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Dietary modulation of immune function by β-glucans

(2007) Julia J. Volman et al.   PHYSIOLOGY & BEHAVIOR