NeEMO: a method using residue interaction networks to improve prediction of protein stability upon mutation

标题
NeEMO: a method using residue interaction networks to improve prediction of protein stability upon mutation
作者
关键词
Amino Acid Change, Stability Change, Stability Prediction, Relative Solvent Accessibility, Thermodynamic Energy
出版物
BMC GENOMICS
Volume 15, Issue Suppl 4, Pages S7
出版商
Springer Nature
发表日期
2014-05-20
DOI
10.1186/1471-2164-15-s4-s7

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