Anti-inflammatory effects of fermented and non-fermented Sophora flavescens: a comparative study

标题
Anti-inflammatory effects of fermented and non-fermented Sophora flavescens: a comparative study
作者
关键词
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出版物
出版商
Springer Nature
发表日期
2011-10-26
DOI
10.1186/1472-6882-11-100

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