Sugary food and beverage consumption and epithelial ovarian cancer risk: a population-based case–control study

标题
Sugary food and beverage consumption and epithelial ovarian cancer risk: a population-based case–control study
作者
关键词
Ovarian cancer, Diet, Sugar, Sugary foods, Sugary drinks, Added sugars, Caloric sweeteners, Case–control, Nutrition, Risk factors
出版物
BMC CANCER
Volume 13, Issue 1, Pages -
出版商
Springer Nature
发表日期
2013-02-27
DOI
10.1186/1471-2407-13-94

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