The Importance of Inter-Species Cell-Cell Co-Aggregation betweenLactobacillus plantarumML11-11 andSaccharomyces cerevisiaeBY4741 in Mixed-Species Biofilm Formation

Mixed-Species Biofilm Formation by Direct Cell-Cell Contact between Brewing Yeasts and Lactic Acid Bacteria

(2010) Soichi FURUKAWA et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Sugar fatty acid esters inhibit biofilm formation by food-borne pathogenic bacteria

(2010) Soichi Furukawa et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Microbiological and biochemical survey on the transition of fermentative processes in Fukuyama pot vinegar brewing

(2010) Sachiko Okazaki et al.   JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY

Heterogeneity of S-layer proteins from aggregating and non-aggregating Lactobacillus kefir strains

(2009) Pablo Mobili et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

Lactic acid bacteria display on the cell surface cytosolic proteins that recognize yeast mannan

(2009) Yoshio Katakura et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Interaction between Lactobacillus kefir and Saccharomyces lipolytica isolated from kefir grains: evidence for lectin-like activity of bacterial surface proteins

(2009) Marina Alejandra Golowczyc et al.   JOURNAL OF DAIRY RESEARCH

Mannose-specific interaction ofLactobacillus plantarumwith porcine jejunal epithelium

(2008) Gabriele Gross et al.   FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY

Cell surface Lactobacillus plantarum LA 318 glyceraldehyde-3-phosphate dehydrogenase (GAPDH) adheres to human colonic mucin

(2008) H. Kinoshita et al.   JOURNAL OF APPLIED MICROBIOLOGY