Influence of physico-chemical changes on enzymatic digestibility of ionic liquid and AFEX pretreated corn stover

标题
Influence of physico-chemical changes on enzymatic digestibility of ionic liquid and AFEX pretreated corn stover
作者
关键词
-
出版物
BIORESOURCE TECHNOLOGY
Volume 102, Issue 13, Pages 6928-6936
出版商
Elsevier BV
发表日期
2011-04-16
DOI
10.1016/j.biortech.2011.04.005

向作者/读者发起求助以获取更多资源

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started