4.8 Article

Fermentative production of hydrogen from a wheat flour industry co-product

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BIORESOURCE TECHNOLOGY
卷 99, 期 11, 页码 5020-5029

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ELSEVIER SCI LTD
DOI: 10.1016/j.biortech.2007.09.010

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wheatfeed; biohydrogen

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The global flour industry produces 96 million ton/year of wheatfeed, which is mainly used for animal feed. This co-product is high in carbohydrates and potentially a significant substrate for biohydrogen production. A 10 1 bioreactor, inoculated with sewage sludge, was operated on wheatfeed (10 g l(-1)) at pH 5.5 and 35 degrees C in batch and semi-continuous mode (15 h hydraulic retention time (HRT)). Wheat-feed hydrolysate was also investigated in continuous mode (15 h HRT). NaOH-H2O2 treatment of 25 g l(-1) wheatfeed resulted in hydrolysate containing on average 8.1 g l(-1) total sugar. Hydrogen yields of 64 and 56 m(3) H-2 per ton dry weight were produced from wheatfeed in batch and 56 m(3) H-2 per ton dry weight of wheatfeed in semi-continuous mode. Hydrogen yields from hydrolysate were only 22 and 31 m(3) H-2 per ton dry weight, (or 0.9 mol H-2 per mol hexose degraded, assuming all sugar is hexose). Fermentation of unhydrolysed wheatfeed is therefore recommended. It is calculated that approximately 264 m(3)/ton of CH4 can be produced from a subsequent anaerobic digestion stage. The biohydrogen produced (diesel equivalents) from the 1.2 million ton/year of wheatfeed in the UK would be more than twice that required for transportation by the UK flour industry. (C) 2007 Elsevier Ltd. All rights reserved.

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