Effect of Cross-Linking on Microstructure and Physical Performance of Casein Protein

标题
Effect of Cross-Linking on Microstructure and Physical Performance of Casein Protein
作者
关键词
-
出版物
BIOMACROMOLECULES
Volume 10, Issue 7, Pages 1681-1688
出版商
American Chemical Society (ACS)
发表日期
2009-05-13
DOI
10.1021/bm801341x

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