Characterization of Starch by Size-Exclusion Chromatography: The Limitations Imposed by Shear Scission

标题
Characterization of Starch by Size-Exclusion Chromatography: The Limitations Imposed by Shear Scission
作者
关键词
-
出版物
BIOMACROMOLECULES
Volume 10, Issue 8, Pages 2245-2253
出版商
American Chemical Society (ACS)
发表日期
2009-07-24
DOI
10.1021/bm900426n

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