4.6 Article

Nematophagous fungi: Catenaria anguillulae and Dactylaria brochopaga from seed galls as potential biocontrol agents of Anguina tritici and Meloidogyne graminicola in wheat (Triticum aestivum L.)

期刊

BIOLOGICAL CONTROL
卷 67, 期 3, 页码 475-482

出版社

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.biocontrol.2013.10.002

关键词

Nematode trapping fungi; Anguina tritici; Catenaria anguillulae; Dactylaria brochopaga

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During the course of our investigation on the selective isolation and in vitro pathogenicity tests of the nematode egg parasite and endoparasitic Catenaria anguillulae and the nematode-trapping fungus Dactylaria brochopaga against Anguina tritici, and Meloidogyne graminicola, the two biocontrol agents were also examined for their capabilities to colonize wheat seed gall and also to reduce the M. graminicola, and A. tritici in wheat (Triticum aestivum L.). Using seed galls as bait was found effective for isolating the soilborne natural colonizers of seed galls of wheat caused by A. tritici. Seed galls were found severely infested with cellulose decomposers as well as nematode trapping fungi i.e., Fusarium spp., Verticillium spp., Aspergillus spp., Penicillium spp. Arthrobotrys oligospora, Arthrobotrys superba, Arthrobotrys dactyloides, Arthrobotrys musiformis, D. brochopaga, Monacrosporium eudermatum, Stylopaga hadra, Paecilomyces spp., and C. anguillulae. Co-inoculation of D. brochopaga DBS-105, and C. anguillulae CAS101 significantly reduced the root knot and seed gall in wheat and increased the plant growth parameters including length, and dry weight of root and shoot as well as yield attributing characters like spike length; number of seed per spike, test weight etc. under greenhouse conditions as compared to pathogen challenged plants without any bioagents/chemical nematicide. These bioagents have the potential to enhance production of quality seeds of wheat being free from hazardous pesticides and thus, can further be developed into marketable formulations in order to promote eco-friendly and sustainable means of crop production. (C) 2013 Elsevier Inc. All rights reserved.

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