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Effects of 5-aminolevulinic acid on the H2O2-content and antioxidative enzyme gene expression in NaCl-treated cucumber seedlings

(2012) A. Zhen et al.   BIOLOGIA PLANTARUM

Partial oxidative protection by enzymatic and non-enzymatic components in cashew leaves under high salinity

(2012) S. L. Ferreira-Silva et al.   BIOLOGIA PLANTARUM

Sugarcane Under Pressure: An Overview of Biochemical and Physiological Studies of Abiotic Stress

(2011) Ricardo A. Azevedo et al.   Tropical Plant Biology

RESPONSES OF SOME ENZYMES AND KEY GROWTH PARAMETERS OF SALT-STRESSED MAIZE PLANTS TO FOLIAR AND SEED APPLICATIONS OF KINETIN AND INDOLE ACETIC ACID

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Inducing Salt Tolerance in Wheat by Exogenously Applied Ascorbic Acid through Different Modes

(2009) Habib-ur-Rehman Athar et al.   JOURNAL OF PLANT NUTRITION

Effect of NO−3 -N Enrichment on Seawater Stress Tolerance of Jerusalem Artichoke (Helianthus tuberosus)

(2008) Xiao-Hua LONG et al.   PEDOSPHERE

The combined effects of gibberellic acid and salinity on some antioxidant enzyme activities, plant growth parameters and nutritional status in maize plants

(2007) A. Levent Tuna et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Exogenously applied ascorbic acid alleviates salt-induced oxidative stress in wheat

(2007) Habib-ur-Rehman Athar et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY