Gallic acid interacts with α-synuclein to prevent the structural collapse necessary for its aggregation

出版年份 2014 全文链接

标题

Gallic acid interacts with α-synuclein to prevent the structural collapse necessary for its aggregation

作者

关键词

-

出版物

BIOCHIMICA ET BIOPHYSICA ACTA-PROTEINS AND PROTEOMICS

Volume 1844, Issue 9, Pages 1481-1485

出版商

Elsevier BV

发表日期

2014-04-25

DOI

10.1016/j.bbapap.2014.04.013

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Protocol

Reagent

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