Salt Effects on the Structural and Thermodynamic Properties of a Group 3 LEA Protein Model Peptide

标题
Salt Effects on the Structural and Thermodynamic Properties of a Group 3 LEA Protein Model Peptide
作者
关键词
-
出版物
BIOCHEMISTRY
Volume 50, Issue 33, Pages 7093-7103
出版商
American Chemical Society (ACS)
发表日期
2011-07-20
DOI
10.1021/bi200719s

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