Physiological and modelling approaches to understand water and carbon fluxes during grape berry growth and quality development: a review

出版年份 2009 全文链接

标题

作者

关键词

出版物

Volume 16, Issue -, Pages 70-85

出版商

Wiley

发表日期

2009-11-25

DOI

10.1111/j.1755-0238.2009.00071.x

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