Extra virgin olive oil blunt post-prandial oxidative stress via NOX2 down-regulation

标题
Extra virgin olive oil blunt post-prandial oxidative stress via NOX2 down-regulation
作者
关键词
-
出版物
ATHEROSCLEROSIS
Volume 235, Issue 2, Pages 649-658
出版商
Elsevier BV
发表日期
2014-06-19
DOI
10.1016/j.atherosclerosis.2014.05.954

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