Flavour Chemistry of Chicken Meat: A Review

标题
Flavour Chemistry of Chicken Meat: A Review
作者
关键词
-
出版物
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
Volume 26, Issue 5, Pages 732-742
出版商
Asian Australasian Association of Animal Production Societies
发表日期
2013-05-29
DOI
10.5713/ajas.2012.12619

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