Rice Bran Phytic Acid Induced Apoptosis Through Regulation of Bcl-2/Bax and p53 Genes in HepG2 Human Hepatocellular Carcinoma Cells

Oleuropein Induces Apoptosis Via the p53 Pathway in Breast Cancer Cells

(2014) Zeinab Korany Hassan et al.   Asian Pacific Journal of Cancer Prevention

Blocking Bcl-2 Leads to Autophagy Activation and Cell Death of the HEPG2 Liver Cancer Cell Line

(2014) Peng Du et al.   Asian Pacific Journal of Cancer Prevention

Induction of Caspase-9, Biochemical Assessment and Morphological Changes Caused by Apoptosis in Cancer Cells Treated with Goniothalamin Extracted from Goniothalamus macrophyllus

(2014) Aied Mohammed Alabsi et al.   Asian Pacific Journal of Cancer Prevention

S-benzyl-cysteine-mediated Cell Cycle Arrest and Apoptosis Involving Activation of Mitochondrial-dependent Caspase Cascade through the p53 Pathway in Human Gastric Cancer SGC-7901 Cells

(2014) Hua-Jun Sun et al.   Asian Pacific Journal of Cancer Prevention

Expression of bcl-2 and p53 in Induction of Esophageal Cancer Cell Apoptosis by ECRG2 in Combination with Cisplatin

(2014) Hai-Yan Song et al.   Asian Pacific Journal of Cancer Prevention

Effects of Celecoxib on Cycle Kinetics of Gastric Cancer Cells and Protein Expression of Cytochrome C and Caspase-9

(2013) Yu-Jie Wang et al.   Asian Pacific Journal of Cancer Prevention

Suppression of β-catenin and Cyclooxygenase-2 Expression and Cell Proliferation in Azoxymethane-Induced Colonic Cancer in Rats by Rice Bran Phytic Acid (PA)

(2013) Norazalina Saad et al.   Asian Pacific Journal of Cancer Prevention

Curcumin Inhibits Human Non-small Cell Lung Cancer A549 Cell Proliferation Through Regulation of Bcl-2/Bax and Cytochrome C

(2013) Yue Li et al.   Asian Pacific Journal of Cancer Prevention

Antioxidant Capacity and Phenolic Content of the Aqueous Extract of Commonly Consumed Cucurbits

(2013) Md. Irshad et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

Hypolipidemic and antioxidative effects of rice bran and phytic acid in high fat-fed mice

(2012) Mi Young Kang et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Apoptotic DNA Fragmentation May Be a Cooperative Activity between Caspase-activated Deoxyribonuclease and the Poly(ADP-ribose) Polymerase-regulated DNAS1L3, an Endoplasmic Reticulum-localized Endonuclease That Translocates to the Nucleus during Apoptosis

(2012) Youssef Errami et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Chemopreventive Properties of Dietary Rice Bran: Current Status and Future Prospects

(2012) Angela J. Henderson et al.   Advances in Nutrition

Biological Abilities of Rice Bran-Derived Antioxidant Phytochemicals for Medical Therapy

(2011) Md. Shafiqul Islam et al.   CURRENT TOPICS IN MEDICINAL CHEMISTRY

Studies on the extraction and purification of phytic acid from rice bran

(2011) Cristiane Canan et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Anticarcinogenic efficacy of phytic acid extracted from rice bran on azoxymethane-induced colon carcinogenesis in rats

(2009) S. Norazalina et al.   EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY

Synthetic and natural iron chelators: therapeutic potential and clinical use

(2009) Heather C Hatcher et al.   Future Medicinal Chemistry

Iron Chelator-Mediated Alterations in Gene Expression: Identification of Novel Iron-Regulated Molecules That Are Molecular Targets of Hypoxia-Inducible Factor-1  and p53

(2009) F. Saletta et al.   MOLECULAR PHARMACOLOGY

Cancer cell iron metabolism and the development of potent iron chelators as anti-tumour agents

(2008) D.R. Richardson et al.   BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS

The BCL-2 protein family: opposing activities that mediate cell death

(2007) Richard J. Youle et al.   NATURE REVIEWS MOLECULAR CELL BIOLOGY

Neuroprotective effect of the natural iron chelator, phytic acid in a cell culture model of Parkinson's disease

(2007) Qi Xu et al.   TOXICOLOGY