4.7 Article

Polysaccharides of Trametes versicolor Improve Bone Properties in Diabetic Rats

期刊

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
卷 63, 期 42, 页码 9232-9238

出版社

AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.5b02668

关键词

cortical porosity; diabetes; microarchitecture; polysaccharopeptides; Trametes versicolor

资金

  1. Kaohsiung Medical University Hospital [KMUH-1R40]
  2. Kaohsiung Medical University [KMU-TP103B06]
  3. National Health Research Institutes [NHRI-EX101-9935EI]
  4. National Science Council of Taiwan [NSC 102-2314-B-037-021-MY2]

向作者/读者索取更多资源

This study investigates the effects of Trametes versicolor (L.:Fr.) Pilat (TVP, also known as Yunzhi) on bone properties in diabetic rats. Forty-five male Wistar rats (8 weeks old) were fed either a chow diet (control) or a high-fat diet throughout the study period of 28 days. Animals in the high-fat-diet group were injected with nicotinamide and streptozotocin to induce diabetes mellitus (DM). The DM rats were divided into a group receiving distilled water (vehicle) and another group receiving TVP at 0.1 g/kg weight by gavage. Relative to the vehicle group, TVP gavage lowered postprandial blood sugar (225 +/- 18 mg/dL for TVP vs 292 +/- 15 mg/dL for vehicle, p < 0.001) on day 26. Compared to the vehicle group, TVP mitigated DM-induced bone deterioration as determined by increasing bone volume of proximal tibia (22.8 +/- 1.4% for TVP vs 16.8 +/- 1.3% for vehicle, p = 0.003), trabecular number (p = 0.011), and femoral bone strength (11% in maximal load, 22% in stiffness, 14% in modulus, p < 0.001), and by reducing loss of femoral cortical porosity by 25% (p < 0.001). Our study demonstrates the protective effect of TVP on bone properties was mediated through, in part, the improvement of hyperglycemic control in DM animals.

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