Preparation, Characterization, and Biochemical Activities of N-(2-Carboxyethyl)chitosan from Squid Pens

标题
Preparation, Characterization, and Biochemical Activities of N-(2-Carboxyethyl)chitosan from Squid Pens
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 63, Issue 9, Pages 2464-2471
出版商
American Chemical Society (ACS)
发表日期
2015-02-18
DOI
10.1021/jf505581n

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