Effects of dietary fish oil replacement by microalgae raw materials on growth performance, body composition and fatty acid profile of juvenile olive flounder,Paralichthys olivaceus

Fish Matters: Importance of Aquatic Foods in Human Nutrition and Global Food Supply

(2013) Albert G. J. Tacon et al.   REVIEWS IN FISHERIES SCIENCE

Effects of dietary fish oil substitution with mixed vegetable oils on growth and fillet fatty acid composition of juvenile Caspian great sturgeon (Huso huso)

(2012) Majid Nikzad Hassankiadeh et al.   AQUACULTURE INTERNATIONAL

Fish oil replacement by different microalgal products in microdiets for early weaning of gilthead sea bream (Sparus aurata, L.)

(2012) Kamil Mert Eryalçın et al.   AQUACULTURE RESEARCH

Dietary Lipid Levels Affect Growth and Fatty Acid Profiles of Malaysian MahseerTor tambroides

(2012) Ehsan Ramezani-Fard et al.   NORTH AMERICAN JOURNAL OF AQUACULTURE

Dietary plant proteins and vegetable oil blends increase adiposity and plasma lipids in Atlantic salmon (Salmo salar L.)

(2011) Bente E. Torstensen et al.   BRITISH JOURNAL OF NUTRITION

Changes in adipocyte cell size, gene expression of lipid metabolism markers, and lipolytic responses induced by dietary fish oil replacement in gilthead sea bream (Sparus aurata L.)

(2010) Lourdes Cruz-Garcia et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Selection of Direct Transesterification as the Preferred Method for Assay of Fatty Acid Content of Microalgae

(2010) M. J. Griffiths et al.   LIPIDS

Effect of dietary linolenic acid/linoleic acid ratio on growth performance, hepatic fatty acid profiles and intermediary metabolism of juvenile yellow catfish Pelteobagrus fulvidraco

(2009) Xiao-ying Tan et al.   AQUACULTURE

Influence of different sources and levels of dietary protein and lipid on the growth, feed efficiency, muscle composition and fatty acid profile of Snakehead Channa striatus (Bloch, 1793) fingerling

(2009) Mohammed Aliyu-Paiko et al.   AQUACULTURE RESEARCH

Fish oil replacement in finfish nutrition

(2009) Giovanni M. Turchini et al.   Reviews in Aquaculture

Crypthecodinium cohnii and Schizochytrium sp. as potential substitutes to fisheries-derived oils from seabream (Sparus aurata) microdiets

(2008) E. Ganuza et al.   AQUACULTURE

Influence of different dietary 18:3n-3/18:2n-6 ratio on growth performance, fatty acid composition and hepatic ultrastructure in Eurasian perch, Perca fluviatilis

(2008) Gersande Blanchard et al.   AQUACULTURE

Total substitution of fish oil by vegetable oils in gilthead sea bream (Sparus aurata) diets: Effects on hepatic Mx expression and some immune parameters

(2007) D. Montero et al.   FISH & SHELLFISH IMMUNOLOGY