Effect of partial replacement of dietary fish meal and oil by pumpkin kernel cake and rapeseed oil on fatty acid composition and metabolism in Arctic charr (Salvelinus alpinus)

标题
Effect of partial replacement of dietary fish meal and oil by pumpkin kernel cake and rapeseed oil on fatty acid composition and metabolism in Arctic charr (Salvelinus alpinus)
作者
关键词
-
出版物
AQUACULTURE
Volume 431, Issue -, Pages 85-91
出版商
Elsevier BV
发表日期
2014-04-13
DOI
10.1016/j.aquaculture.2014.03.039

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