Evaluation of Candida utilis, Kluyveromyces marxianus and Saccharomyces cerevisiae yeasts as protein sources in diets for Atlantic salmon (Salmo salar)

标题
Evaluation of Candida utilis, Kluyveromyces marxianus and Saccharomyces cerevisiae yeasts as protein sources in diets for Atlantic salmon (Salmo salar)
作者
关键词
-
出版物
AQUACULTURE
Volume 402-403, Issue -, Pages 1-7
出版商
Elsevier BV
发表日期
2013-03-27
DOI
10.1016/j.aquaculture.2013.03.016

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