Article
Fisheries
Jingting Yao, Ying Hang, Xueming Hua, Ningyu Li, Xiang Li
Summary: This study evaluated the effect of dietary rapeseed meal (RM) and hydrolyzable tannin on grass carp and determined the possible role of tannin on health when RM was added to the diet. The findings showed that a certain proportion of RM and tannin induced oxidative stress and intestinal inflammation in grass carp.
AQUACULTURE NUTRITION
(2022)
Article
Biochemistry & Molecular Biology
Hongbo Chao, Jianjie He, Qianqian Cai, Weiguo Zhao, Hong Fu, Yingpeng Hua, Maoteng Li, Jinyong Huang
Summary: The NPF genes play a crucial role in transporting various substrates in rapeseed, responding to changes in phytohormones and secondary metabolites. The expression patterns of NPF genes in Brassica napus show diversified changes during the development process, indicating their involvement in growth and development.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
(2021)
Article
Fisheries
Fatma Ragab Abouel Azm, Fanshuang Kong, Qingsong Tan, Yanhong Zhu, Haojie Yu, Junpeng Yao, Zhi Luo
Summary: In this study, dietary replacement of rapeseed meal with maize distiller's dried grain with solubles (DDGS) showed positive effects on growth performance, lipid metabolism, and muscle collagen content in juvenile grass carp, while negatively affecting muscle hardness.
Review
Agronomy
Hao Cheng, Xiang Liu, Qingrui Xiao, Fan Zhang, Nian Liu, Lizi Tang, Jing Wang, Xiaokang Ma, Bie Tan, Jiashun Chen, Xianren Jiang
Summary: Rapeseed meal (RSM), as a by-product, has great potential as a nutritionally rich resource. However, the presence of anti-nutritional factors and poor palatability limits its use in livestock diets. In recent years, there has been a focus on reducing anti-nutritional factors and improving the nutritional value of RSM.
Article
Fisheries
Xiangkai Li, Peng Li, Qicun Zhou, Yuhang Yang, Shichao Xie, Chen Guo, Zheng Yang, Jiaxiang Luo, Tingting Zhu, Chaokai Huang, Lefei Jiao, Min Jin
Summary: The study investigated the effects of replacing fish meal with spray-dried egg meal on various aspects in juvenile Portunus trituberculatus. Results showed that the replacement affected growth performance, anti-oxidative capacity, mTOR pathway, and cholesterol metabolism. The optimal replacement level of fish meal with SEM for juvenile swimming crab was estimated to be 15.94%.
AQUACULTURE REPORTS
(2023)
Article
Nutrition & Dietetics
Rochelle Davis, Chiara Murgia, Aimee L. Dordevic, Maxine P. Bonham, Catherine E. Huggins
Summary: This study investigated the gene expression response to eating at different times of day, finding that the time of day had an impact on gene regulation, specifically in lipid metabolic pathways in the morning and immune pathways at night. The results suggest that key regulatory genes responsible for nutrient sensing and lipid metabolism are differentially expressed at night, possibly affecting blood glucose control. Modulation of macronutrient composition of a meal led to changes in expression of genes involved in circadian clock and metabolism.
CLINICAL NUTRITION
(2021)
Article
Multidisciplinary Sciences
Anna Czech, Eugeniusz Ryszard Grela, Martyna Kiesz
Summary: The study indicates that adding fermented dried soybean and fermented rapeseed meal in the diets for weaned piglets positively affects the growth performance and feed conversion rate, while also reducing mortality and incidence of diarrhea. Additionally, these fermented components have a positive impact on the microbiological composition and histology of intestines, leading to improved nutrient digestibility coefficients.
SCIENTIFIC REPORTS
(2021)
Article
Fisheries
Zhenhua Wu, Xiaojun Yu, Yonghao Fu, Jinshu Guo, Mingzhu Pan, Yanlin Guo, Jiahuan Liu, Kangsen Mai, Wenbing Zhang
Summary: This study investigates the effects of replacing fish meal with poultry by-product meal on the growth performance, digestion, gut microbiota, immunity, and disease resistance of abalone. The results show that replacing 50% of fish meal with poultry by-product meal does not affect the growth of abalone, while replacement levels over 50% decrease the growth and immunity of abalone.
Article
Food Science & Technology
Radoslav Georgiev, Hristo Kalaydzhiev, Petya Ivanova, Cristina L. M. Silva, Vesela Chalova
Summary: The study demonstrates that protein isolates obtained from industrial rapeseed meal through a specific preparation approach exhibit excellent functional and antioxidant properties. PI10.5-2.5, in particular, shows high water and oil absorption capacities, good emulsion stability, and strong scavenging abilities on DPPH and hydroxyl radicals.
Article
Cell Biology
Yongjia Wang, Yuqin Zhang, Zixuan Wang, Lu Yu, Keli Chen, Yuwen Xie, Yang Liu, Weijie Liang, Yilin Zheng, Yizhi Zhan, Yi Ding
Summary: NUPR1 is overexpressed in hepatocellular carcinoma and is associated with poor prognosis. NUPR1 overexpression correlates with highly proliferative and aggressive phenotype of HCC cells. Inhibition of NUPR1 may be a therapeutic alternative for hepatocellular carcinoma.
CELL DEATH DISCOVERY
(2022)
Article
Agriculture, Dairy & Animal Science
N. P. Hansen, M. Johansen, L. Wiking, M. Larsen, P. Lund, T. Larsen, M. R. Weisbjerg
Summary: Replacing soybean meal and wheat or rapeseed meal and wheat with toasted fava beans did not affect total DM intake in cows, but may lead to changes in certain components of milk. The substitution did not show a linear effect on milk yield or energy-corrected milk yield.
JOURNAL OF DAIRY SCIENCE
(2021)
Article
Multidisciplinary Sciences
Rongfeng Huang, Jianghui Chen, Meiyu Zhou, Haoran Xin, Sin Man Lam, Xiaoqing Jiang, Jie Li, Fang Deng, Guanghou Shui, Zhihui Zhang, Min-Dian Li
Summary: This study systematically profiles the daily rhythms of the proteome, four post-translational modifications (PTMs), and the lipidome in mouse livers under time-restricted feeding. It provides a comprehensive resource detailing the rhythmic liver functions shaped by meal timing.
NATURE COMMUNICATIONS
(2023)
Article
Multidisciplinary Sciences
Ryo J. Nakatani, Masahiro Itabashi, Takahiro G. Yamada, Noriko F. Hiroi, Akira Funahashi
Summary: In fluctuating environments, some microorganisms increase their chances of survival by acquiring phenotypic heterogeneity. This study reveals that in low glucose conditions, E. coli retain high ATP concentrations through intercellular transmission.
SCIENTIFIC REPORTS
(2022)
Article
Fisheries
Kai Peng, Bing Fu, Jinhong Li, Hongxia Zhao, Junming Cao, Wen Huang, Bing Chen, Xiang Li, Zhen Peng, Mulian Wei
Summary: Replacing soybean meal and rapeseed meal with Faba bean meal in tilapia diets showed no significant impact on growth performance, but resulted in decreased muscle crude lipid content, increased protein efficiency ratio, and collagen content.
AQUACULTURE REPORTS
(2022)
Article
Agriculture, Dairy & Animal Science
Miranda L. Elling-Staats, Arie K. Kies, Myrthe S. Gilbert, Rene P. Kwakkel
Summary: Poorly digestible proteins can lead to increased protein fermentation and the production of harmful metabolites in the ceca of broilers. In this study, a model was developed to create a contrast in protein fermentation by increasing the prececal flow of protein within ingredients. The results showed that toasting dRSM is a suitable model to increase protein flows into the hind-gut and evaluate the effects of protein fermentation.
Article
Fisheries
Yaoyao Kong, Zhangbin Liao, Xiuhua Ma, Mengqing Liang, Houguo Xu, Kangsen Mai, Yanjiao Zhang
Summary: High levels of dietary lipid have negative effects on intestinal health and microbial communities of tiger puffer, indicating that tiger puffer is sensitive to dietary lipid levels.
AQUACULTURE NUTRITION
(2021)
Article
Biochemistry & Molecular Biology
Xiuhua Ma, Qingzhu Bi, Yaoyao Kong, Houguo Xu, Mengqing Liang, Kangsen Mai, Yanjiao Zhang
Summary: The study found that moderate dietary lipid levels (12%) had positive effects on the intestinal physiology and microbiota of juvenile turbot, while both low and high lipid diets had negative effects on the intestinal health and microflora balance.
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY
(2022)
Article
Fisheries
Jing Wu, Shuangjie Tian, Kai Luo, Yanjiao Zhang, Hongtao Pan, Wenbing Zhang, Kangsen Mai
Summary: The present study investigated the effects of dietary recombinant human lysozyme (RHL) on the growth, immune response, anti-oxidative activity, intestinal morphology, intestinal microflora, and disease resistance of shrimp Litopenaeus vannamei. The results showed that dietary RHL supplementation significantly improved the growth performance, immune response, intestinal morphology, and disease resistance of shrimp, as well as positively modulated the intestinal microflora.
FISH & SHELLFISH IMMUNOLOGY
(2022)
Article
Fisheries
Jihong Dai, Yanjiao Zhang, Weihao Ou, Guijuan Yu, Qinghui Ai, Wenbing Zhang, Kangsen Mai
Summary: This study found that stachyose can alleviate cottonseed meal-induced intestinal damage in turbot by enhancing the expression of intestinal tight junction proteins and inhibiting apoptosis. In vitro studies also showed that stachyose enriched Lactobacillus casei in the intestine, which reduced gossypol-induced apoptosis in epithelial cells. These findings provide new insights into the modulation of intestinal microbiota and mucosal barrier function, and offer a microbiome-targeted strategy to improve intestinal health in fish.
Article
Biochemistry & Molecular Biology
Jinzhu Yang, Tiantian Wang, Gang Lin, Mingzhu Li, Yanjiao Zhang, Kangsen Mai
Summary: This study examined the effects of dietary organic zinc on various physiological aspects in white shrimp, including zinc homeostasis, antioxidant capacity, immune response, glycolysis, and intestinal microbiota. The results showed that organic zinc had positive effects on zinc content, antioxidant capacity, immunity, glucose metabolism, and intestinal microbiota. Overall, organic zinc was found to be a more beneficial and bioavailable zinc resource than inorganic zinc in shrimp feeds.
Article
Fisheries
Sihui Li, Xing Luo, Zhangbin Liao, Houguo Xu, Mengqing Liang, Kangsen Mai, Yanjiao Zhang
Summary: Dietary supplementation of sulfur-containing amino acids can improve the intestinal health status of juvenile turbot fed high-lipid diets, particularly enhancing intestinal morphology and integrity. Cysteine and taurine supplementation have positive effects on the communities of the intestinal microbiota of turbot.
FISH & SHELLFISH IMMUNOLOGY
(2022)
Article
Fisheries
Jing Wu, Keke Lei, Zhenhua Wu, Yanjiao Zhang, Weihua Gao, Wenbing Zhang, Kangsen Mai
Summary: The recombinant ALF yeast supernatant (rALF-mix) showed antibacterial activity under different pH and temperature conditions. Supplementation of rALF-mix in shrimp diet significantly improved growth performance, immunity, and resistance to Vibrio parahaemolyticus.
FISH & SHELLFISH IMMUNOLOGY
(2022)
Article
Nutrition & Dietetics
Sihui Li, Xing Luo, Zhangbin Liao, Mengqing Liang, Houguo Xu, Kangsen Mai, Yanjiao Zhang
Summary: This study found that LPC supplementation can improve the intestinal mucosal barrier of turbot by modulating the TLR signaling pathway. LPC diets also alter the composition and function of the intestinal microbiota.
Correction
Immunology
Tiantian Wang, Jinzhu Yang, Gang Lin, Mingzhu Li, Ronghua Zhu, Yanjiao Zhang, Kangsen Mai
FRONTIERS IN IMMUNOLOGY
(2022)
Article
Immunology
Zhichu Chen, Dong Huang, Prakaiwan Yongyut, Guangbin Li, Maria Angeles Esteban, Orapint Jintasataporn, Junming Deng, Wenbing Zhang, Qinghui Ai, Kangsen Mai, Yanjiao Zhang
Summary: This study found that VD3 deficiency leads to increased intestinal inflammation, apoptosis, and autophagy in teleosts. VDR plays a critical role in these processes.
FRONTIERS IN IMMUNOLOGY
(2022)
Editorial Material
Environmental Sciences
Yun-Zhang Sun, Yanjiao Zhang, Einar Ringo
FRONTIERS IN MARINE SCIENCE
(2022)
Article
Fisheries
Jinzhu Yang, Zhonghao Zhang, Gang Lin, Mingzhu Li, Yanjiao Zhang, Kangsen Mai
Summary: This study assesses the effects of dietary copper source and level on various health parameters of white shrimp. The results show that organic copper is more beneficial than inorganic copper in improving shrimp's antioxidant capacity and immune response.
FISH & SHELLFISH IMMUNOLOGY
(2023)
Article
Microbiology
Yaoyao Kong, Zhangbin Liao, Xiuhua Ma, Mengqing Liang, Houguo Xu, Kangsen Mai, Yanjiao Zhang
Summary: The study investigated the response of intestinal microbiota to fish oil finishing (FOF) strategy in tiger puffer. It was found that terrestrially sourced oils impaired intestinal function during the growing-out period, but this was significantly recovered by re-feeding with fish oil-based diet. The 16S rDNA sequencing analysis showed improved bacterial community similarity after FOF, indicating the important role of intestinal microbiota in the recovery process.
Article
Fisheries
Zhonghao Zhang, Yi Zhou, Jinzhu Yang, Wenbing Zhang, Kangsen Mai, Yanjiao Zhang
Summary: This eight-week feeding trial investigated the effects of adding yeast cell wall extract mixed with bacteria producing mycotoxin-degrading enzymes (YEMDE) to an aflatoxin B1 (AFB1)-contaminated diet on the growth performance, liver health, antioxidant status, and intestinal microbiota status of juvenile turbot. The results showed that the AFB1 diet negatively impacted the liver health, antioxidant status, and intestinal microbiota of the fish, while the AFY500 and AFY1000 diets effectively improved these parameters. The AFY1000 diet had the most positive effects on the communities of potential beneficial bacteria in the intestine.
AQUACULTURE REPORTS
(2023)
Article
Biology
Xiuhua Ma, Yaoyao Kong, Houguo Xu, Qingzhu Bi, Mengqing Liang, Kangsen Mai, Yanjiao Zhang
Summary: This study investigated the response of fish intestinal microbiota to alternate feeding between diets based on different lipid sources and its impact on host health. The results showed that juvenile turbot accepted alternate feeding between diets with no negative effects on survival or growth, and significant changes were observed in bacterial composition and functional predictions. These findings highlight the importance of considering intestinal microorganisms in aquaculture practices for nutritional regulation.
Article
Fisheries
Hunter S. Bailey, Ashley N. Fincannon, Lee A. Fuiman
Summary: This study investigated the transfer of fatty acids from broodstock diets to eggs and the time needed for the eggs to equilibrate to the diet in Southern flounder. The findings indicate that different diet treatments significantly affect the fatty acid composition of eggs, and it takes 8-16 weeks for the eggs to adapt to changes in the adult diet. These results are important for improving broodstock diets and feeding protocols in stock-enhancement programs.
Article
Fisheries
Yu Liu, Mingtao Lei, Hector Victor, Yan Wang
Summary: This study confirms the feasibility of replacing raw fish diet with a formulated diet in commercial farming of large yellow croaker, which can increase fish survival and yield, and reduce feed cost and body lipid deposition.
Article
Fisheries
Xiaoyan Zhang, Lize San, Yucong Yang, Yuehong Tao, Jiangong Ren, Yufeng Liu, Zhongwei He, Jiashuo Di, Ziteng Pei, Guixing Wang, Jilun Hou
Summary: Gynogenesis is an effective technique for establishing homogeneous lines and confirming potential chromosomal mechanisms of sex determination in fish. This study successfully induced gynogenetic families in Thamnaconus modestus and established a complete method for gynogenesis induction.
Article
Fisheries
Julieta C. Martinelli, Megan Considine, Helen R. Casendino, Carolyn M. Tarpey, Isadora Jimenez-Hidalgo, Jacqueline L. Padilla-Gamino, Teri L. King, Lorenz Hauser, Steven Rumrill, Chelsea L. Wood
Summary: Shell-boring polychaetes have caused significant damage to mariculture operations worldwide, particularly in the US Pacific region. This study provides a comprehensive dataset on the prevalence, species distribution, and environmental associations of these parasites, highlighting the impact of season, culturing methods, and environmental factors on infestation.
Article
Fisheries
Juan Gao, Xueshan Li, Kangle Lu, Kai Song, Jian Zhang, Ling Wang, Chunxiao Zhang
Summary: This study investigated the effects of dietary protein levels on growth performance, antioxidant capacity, digestive enzyme activity, and metamorphosis rate of bullfrog tadpoles. The optimal dietary protein level for bullfrog tadpoles was estimated to be 42.49%-46.50% of the diet.
Article
Fisheries
Qiang Li, Lijun Duan, Dongsheng Jin, Yuxin Chen, Yirong Lou, Qianjin Zhou, Zhongjie Xu, Fangjie Chen, Hongxian Chen, Guizong Xu, Maocang Yan, Guanjun Yang, Jianfei Lu, Yanjun Zhang, Jiong Chen
Summary: This study developed a centrifugal microfluidic chip with on-chip RPA to detect five pathogenic microorganisms. The chip enabled the parallel analysis of six genetic markers from a single sample and allowed for the highly automated detection of multiple samples. Compared with PCR and DNA sequencing, the on-chip RPA assay showed high sensitivity and specificity for detecting multiple pathogens in shrimp aquaculture.
Article
Fisheries
Xingchen Huo, Pengxu Wang, Fengxia Zhao, Qian Liu, Qingqing Tian, Lingjie Tang, Maolin Lv, Zhaohui Wei, Chunrong Yang, Jianguo Su
Summary: Bacterial diseases in aquaculture ponds have negative effects on sustainable development. The use of composite I20 biotherapy has been shown to effectively treat bacterial diseases in bullfrog ponds, providing a new strategy for controlling bacterial diseases in aquaculture.
Article
Fisheries
Peng Yin, Takaya Saito, Per Gunnar Fjelldal, Bjorn Tharandur Bjornsson, Sofie Charlotte Remo, Sandeep Sharma, Rolf Erik Olsen, Kristin Hamre
Summary: This study aims to investigate the effect of seasonal changes in temperature and photoperiod on the redox metabolism of Atlantic salmon at the molecular level. The research findings suggest that the changing photoperiod and temperature influenced the redox metabolism of Atlantic salmon, highlighting the importance of oxidative status in the ecological implications.
Article
Fisheries
Nicholas Oppong Mensah, Jeffery Kofi Asare, Emmanuel Tetteh-Doku Mensah, Ernest Christlieb Amrago, Frank Osei Tutu, Anthony Donkor
Summary: This study investigates aquaculture farmers' preference for climate-smart aquaculture insurance products, the challenges they face, and their preferred insurance coverage. The results show that farmers prefer Climate-Induced Aquaculture Stock Mortality Insurance and the most significant constraint is the delay in claim settlement.
Article
Fisheries
Qiu-Ping Chai, Pei Wu, Wei-Dan Jiang, Yang Liu, Hong-Mei Ren, Xiao-Wan Jin, Lin Feng, Xiao-Qiu Zhou
Summary: The study found that appropriate levels of potassium diformate (KDF) can enhance the immune defense and mediate the inflammatory process in fish, possibly through the regulation of T cell differentiation via JAK-STAT and NF-kappa B signaling pathways.
Article
Fisheries
Tian Zhu, Haomin Jia, Haopeng Zhang, Yujing Xiao, Cui Han, Jiaxin Yang
Summary: Chicken manure has significant effects on the cultivation of Chlorella and rotifers. The optimal amount of chicken manure extract for continuous cultivation is 10 mLL-1. Chicken manure can promote the growth of Chlorella and improve the fatty acid composition, indirectly enhancing the growth condition and fatty acid content of rotifers.
Article
Fisheries
Zheng Luo, Yang Yu, Zhenning Bao, Fuhua Li
Summary: This study analyzed the heritability and genetic correlation of two growth traits in Pacific white shrimp and evaluated the genomic prediction using different genomic selection models. The results showed that the NeuralNet model had the highest prediction accuracy and better prospects for predicting shrimp growth traits.
Article
Fisheries
Alberto Ruiz, Ignasi Sanahuja, Karl B. Andree, Dolors Furones, Paul G. Holhorea, Josep A. Calduch-Giner, Jose J. Pastor, Marc Vinas, Jaume Perez-Sanchez, Sofia Morais, Enric Gisbert
Summary: Supplementing diets with a combination of spice oleoresins can reduce lipid accumulation and inflammation in farmed fish. The combination of spice oleoresins also has an immunomodulatory effect on the fish's intestinal immune system, potentially offering anti-inflammatory benefits.
Article
Fisheries
Beibei Zhao, Renhui Mei, Le Li, Di Hu, Lei Li
Summary: This study reveals that JfCXCL8_L1a and JfCXCL8_L1b have different immune pathways, and JfCXCL8_L1b plays a significant role in enhancing the adaptive immunity of T cell-dependent antigen.
Article
Fisheries
Yuhang Liu, Danying Cao, Nan Wu, Xuyang Zhao, Qingsong Zhu, Lian Su, Fatima Altaf, Qianqian Zhang, Haokun Liu, Yongming Li, Bruno Hamish Unger, Yingyin Cheng, Wanting Zhang, Aihua Li, Yaping Wang, Xiao-Qin Xia
Summary: Based on previous research, sinomenine has been found to protect mucosal immunity in farmed fish species by preventing intestinal pathological changes and regulating gene expression related to inflammation. It also enhances immune homeostasis and controls the growth of pathogenic bacteria.