Article
Fisheries
Yu Xia, Cui Liu, Shuzhan Fei, Haokun Liu, Dong Han, Junyan Jin, Yunxia Yang, Xiaoming Zhu, Shouqi Xie
Summary: The experiment showed that dietary supplementation of 1% Arthrospira platensis significantly improved the growth performance and food intake of hybrid yellow catfish, while decreasing the crude lipid content and increasing antioxidant capacity.
AQUACULTURE REPORTS
(2021)
Article
Physiology
Dexiang Feng, Yangping Yu, Kaifang Liu, Yi Su, Tianyu Fan, Xusheng Guo, Ming Li
Summary: This experiment aimed to investigate the effects of dietary leucine on growth, antioxidant capacity, immune response, and inflammation in juvenile yellow catfish. The results showed that weight gain rate, specific growth rate, and activities of liver superoxide dismutase, glutathione peroxidase, and serum lysozyme, as well as immunoglobulin M content, increased significantly with increasing dietary leucine levels up to 26.00 g kg(-1), but decreased with further increase in dietary leucine. Conversely, the lowest malondialdehyde content was found in the 26.00 and 33.00 g kg(-1) leucine groups. The expression levels of IGF 1 and MYF 5 genes in muscle were upregulated with increasing dietary leucine levels up to 26.00 g kg(-1), while the expression of MSTN level showed the opposite trend. The lowest expression levels of IL 8 and TNF alpha genes in the liver were found in the 26.00 g kg(-1) leucine groups. The quadratic regression analysis indicated that the optimal dietary leucine requirement was estimated to be 26.84-27.00 g kg(-1) of the dry diet.
FRONTIERS IN PHYSIOLOGY
(2023)
Article
Biochemistry & Molecular Biology
Cui Liu, Haokun Liu, Xiaoming Zhu, Dong Han, Junyan Jin, Yunxia Yang, Shouqi Xie
Summary: This study investigated the effects of A. platensis on pigmentation, antioxidant capacity, and stress response in fish after air exposure. The results showed that A. platensis had no effect on fish growth but reduced lactic acid and cortisol levels caused by air exposure stress. It also increased antioxidant enzyme activities and protected against oxidative stress caused by air exposure.
Article
Environmental Sciences
Tao Zhao, Hua Zheng, Jie-Jie Xu, Yi-Chuang Xu, Lu-Lu Liu, Zhi Luo
Summary: This study investigated the differential mechanisms of how MnO2 NPs and MnSO4 affect hepatic lipid metabolism in a freshwater fish. MnO2 NPs caused liver injury, increased hepatic lipid accumulation, and induced lipotoxicity, while up-regulating the expression of de novo lipogenic genes. In addition, MnO2 NPs downregulated the expression of microRNAs involved in the regulation of lipid metabolism. Mechanistically, miR-92a-acsl3-dependent de novo lipogenesis contributed to lipid accumulation and lipotoxicity induced by MnO2 NPs.
ENVIRONMENTAL POLLUTION
(2023)
Article
Fisheries
Zhuo Sun, Shidong Wang, Muzi Zhang, Haibo Jiang, Ming Li
Summary: The purpose of this study was to investigate the growth performance of yellow catfish under chronic low ammonia exposure and determine the upper limit of growth tolerance for ammonia. The results showed that the growth performance of yellow catfish significantly declined when ammonia level exceeded 1.25 mg/L TAN. It is recommended that juvenile yellow catfish not be exposed to ammonia concentrations >1.25 mg/L TAN for prolonged periods of time.
Article
Fisheries
Muzi Zhang, Xiaolong Yin, Ming Li, Yunxia Qian, Rixin Wang, Meiling Hong
Summary: The study showed that diets with higher protein levels can enhance the immune functionality of yellow catfish. Dietary protein impacts on the immune response are influenced by dietary cellulose levels, with increased cellulose intake associated with inflammatory gene upregulation.
AQUACULTURE RESEARCH
(2021)
Article
Biochemistry & Molecular Biology
Shengfu Li, Chengxuan Li, Shengjun Wu
Summary: This study showed that adding an appropriate amount of chitosan can significantly improve the growth performance, body composition, and non-specific immune function of juvenile yellow catfish.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2022)
Article
Agriculture, Dairy & Animal Science
Apeng Liu, Xing Lu, Zhehui Ji, Lixue Dong, Jiayuan Jiang, Juan Tian, Hua Wen, Zhen Xu, Guohuan Xu, Ming Jiang
Summary: The addition of rutin can improve the growth performance, antioxidant capability, and intestinal health of yellow catfish, but high doses may have adverse effects.
Article
Environmental Sciences
Qingchao Shi, Zhengyong Wen, Jun Wang, Peng Hu, Yuanchao Zou, Shuqi Wang, Chuanjie Qin
Summary: This study found that dietary supplementation of PQQ improved the growth performance, serum biochemical parameters, antioxidant status, and growth-related gene expressions in juvenile yellow catfish, with the optimal level of 4.92 mg/kg.
FRONTIERS IN MARINE SCIENCE
(2022)
Article
Environmental Sciences
Shidong Wang, Xue Li, Muzi Zhang, Haibo Jiang, Rixin Wang, Yunxia Qian, Ming Li
Summary: The study found that ammonia accumulated in the intestine and muscle, disrupted protein digestive enzyme function, altered amino acid composition in muscle, and increased the activities of alanine aminotransferase and aspartate aminotransferase in muscle. Additionally, ammonia stress reduced diversity, richness, and altered microbiota structure in the intestine, with an increase in the abundance of Fusobacteria and beneficial microbiota Cetobacterium.
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
(2021)
Article
Biochemistry & Molecular Biology
Linyuan Yi, Jingwen Liu, Huijun Yang, Aijie Mo, Yuxiang Zhai, Siru Wang, Yongchao Yuan
Summary: The study investigated the effects of glycinin on the growth and intestinal structure of juvenile hybrid yellow catfish. The results showed that excessive dietary glycinin had negative impacts on fish, causing intestinal damage, reduced antioxidant capacity, and increased cell apoptosis.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
(2022)
Article
Fisheries
Qingchao Shi, Jun Wang, Chuanjie Qin, Chuanqi Yu, Shuqi Wang, Jingtao Jia
Summary: The study demonstrates that dietary supplementation with SHE can significantly improve growth performance, stimulate immune parameters, and enhance hepatic antioxidant status in yellow catfish.
AQUACULTURE REPORTS
(2021)
Article
Fisheries
Zheng Chen, Haokun Liu, Cui Liu, Shuzhan Fei, Xiaomin Hu, Dong Han, Junyan Jin, Yunxia Yang, Xiaoming Zhu, Shouqi Xie
Summary: The study assessed the effects of different dietary selenium sources on the meat quality and antioxidant capacity of yellow catfish. The results showed that selenium yeast supplementation improved muscle firmness and increased the content of polyunsaturated fatty acids in the muscles. Additionally, selenium yeast and selenium-enriched Spirulina platensis supplementation improved hepatic glutathione peroxidase activity and decreased hepatic malondialdehyde content.
AQUACULTURE NUTRITION
(2023)
Article
Physiology
Li'ang Li, Ran Xu, Lingfeng Jiang, Elvis Genbo Xu, Man Wang, Jie Wang, Bo Li, Menghong Hu, Lei Zhang, Youji Wang
Summary: Research on microplastics (MPs) in freshwater organisms is less compared to marine organisms, but the toxic effects of MPs on typical aquaculture fish need to be clarified. Hypoxia complexly interacts with MPs in fish, potentially exacerbating the negative effects on immune factors. Further studies should focus on cellular pathways of immune cells in fish to better understand the impacts of MPs and hypoxia on aquatic organisms.
FRONTIERS IN PHYSIOLOGY
(2021)
Article
Marine & Freshwater Biology
Fengxiao Hu, Yixin Zhao, Feilong Dong, Hongkai Wang, Mengyan Zheng, Weini Zhang, Xinhua Chen
Summary: The study found that exposure to high concentrations of TCEP resulted in significant adverse effects on the growth of juvenile yellow catfish, including decreased body weight, body length, and specific growth rate. This inhibition of growth may be related to interference with the GH/IGF axis and SS signaling system, as well as impairment of hepatic structures.
AQUATIC TOXICOLOGY
(2022)
Article
Plant Sciences
Jia-Lang Zheng, Lu-Yao Zhao, Bin Shen, Li-Hua Jiang, Ai-Yi Zhu
ACTA PHYSIOLOGIAE PLANTARUM
(2016)
Article
Fisheries
Wei Hu, Kang-Sen Mai, Zhi Luo, Jia-Lang Zheng, Qi-Liang Chen, Ya-Xiong Pan
AQUACULTURE RESEARCH
(2017)
Article
Marine & Freshwater Biology
Jia-Lang Zheng, Qing-Ling Zhu, Chang-Wen Wu, Ai-Yi Zhu, Bin Shen, Lin Zeng
AQUATIC TOXICOLOGY
(2016)
Article
Biochemistry & Molecular Biology
Shuang-Shuang Yuan, Huan-Zhi Xu, Li-Qin Liu, Jia-Lang Zheng
FISH PHYSIOLOGY AND BIOCHEMISTRY
(2017)
Article
Biochemistry & Molecular Biology
Jia-Lang Zheng, Shuang-Shuang Yuan, Bin Shen, Chang-Wen Wu
FISH PHYSIOLOGY AND BIOCHEMISTRY
(2017)
Article
Genetics & Heredity
Kun Wu, Jia-Lang Zheng, Zhi Luo, Qi-Ling Chen, Qing-Ling Zhu, Wei-Hu
Article
Environmental Sciences
Lan-Fang Si, Cheng-Cheng Wang, Sai-Nan Guo, Jia-Lang Zheng, Hu Xia
Article
Environmental Sciences
Cheng-Cheng Wang, Lan-Fang Si, Sai-Nan Guo, Jia-Lang Zheng
Article
Marine & Freshwater Biology
Mei-Qin Zhuo, Xiao Chen, Lu Gao, Hai-Ting Zhang, Qing-Ling Zhu, Jia-Lang Zheng, Yifan Liu
Summary: Short-term exposure to metals during the larvae phase has both positive and negative effects on offspring.
AQUATIC TOXICOLOGY
(2023)
Article
Environmental Sciences
Lin Zeng, Jian-She Zhang, Jia-Lang Zheng, Chang-Wen Wu
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
(2017)
Article
Marine & Freshwater Biology
Jia-Lang Zheng, Sai-Nan Guo, Shuang-Shuang Yuan, Hu Xia, Qing-Ling Zhu, Zhen-Ming Lv
AQUATIC TOXICOLOGY
(2017)
Article
Marine & Freshwater Biology
Sai-Nan Guo, Jia-Lang Zheng, Shuang-Shuang Yuan, Qing-Ling Zhu, Chang-Wen Wu
AQUATIC TOXICOLOGY
(2017)
Article
Environmental Sciences
Shuang-Shuang Yuan, Zhen-Ming Lv, Ai-Yi Zhu, Jia-Lang Zheng, Chang-Wen Wu
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
(2017)
Article
Marine & Freshwater Biology
Jia-Lang Zheng, Shuang-Shuang Yuan, Chang-Wen Wu, Zhen-Ming Lv, Ai-Yi Zhu
AQUATIC TOXICOLOGY
(2017)
Article
Marine & Freshwater Biology
Qing-Ling Zhu, Sai-Nan Guo, Shuang-Shuang Yuan, Zhen-Ming Lv, Jia-Lang Zheng, Hu Xia
AQUATIC TOXICOLOGY
(2017)
Article
Fisheries
Hunter S. Bailey, Ashley N. Fincannon, Lee A. Fuiman
Summary: This study investigated the transfer of fatty acids from broodstock diets to eggs and the time needed for the eggs to equilibrate to the diet in Southern flounder. The findings indicate that different diet treatments significantly affect the fatty acid composition of eggs, and it takes 8-16 weeks for the eggs to adapt to changes in the adult diet. These results are important for improving broodstock diets and feeding protocols in stock-enhancement programs.
Article
Fisheries
Yu Liu, Mingtao Lei, Hector Victor, Yan Wang
Summary: This study confirms the feasibility of replacing raw fish diet with a formulated diet in commercial farming of large yellow croaker, which can increase fish survival and yield, and reduce feed cost and body lipid deposition.
Article
Fisheries
Xiaoyan Zhang, Lize San, Yucong Yang, Yuehong Tao, Jiangong Ren, Yufeng Liu, Zhongwei He, Jiashuo Di, Ziteng Pei, Guixing Wang, Jilun Hou
Summary: Gynogenesis is an effective technique for establishing homogeneous lines and confirming potential chromosomal mechanisms of sex determination in fish. This study successfully induced gynogenetic families in Thamnaconus modestus and established a complete method for gynogenesis induction.
Article
Fisheries
Julieta C. Martinelli, Megan Considine, Helen R. Casendino, Carolyn M. Tarpey, Isadora Jimenez-Hidalgo, Jacqueline L. Padilla-Gamino, Teri L. King, Lorenz Hauser, Steven Rumrill, Chelsea L. Wood
Summary: Shell-boring polychaetes have caused significant damage to mariculture operations worldwide, particularly in the US Pacific region. This study provides a comprehensive dataset on the prevalence, species distribution, and environmental associations of these parasites, highlighting the impact of season, culturing methods, and environmental factors on infestation.
Article
Fisheries
Juan Gao, Xueshan Li, Kangle Lu, Kai Song, Jian Zhang, Ling Wang, Chunxiao Zhang
Summary: This study investigated the effects of dietary protein levels on growth performance, antioxidant capacity, digestive enzyme activity, and metamorphosis rate of bullfrog tadpoles. The optimal dietary protein level for bullfrog tadpoles was estimated to be 42.49%-46.50% of the diet.
Article
Fisheries
Qiang Li, Lijun Duan, Dongsheng Jin, Yuxin Chen, Yirong Lou, Qianjin Zhou, Zhongjie Xu, Fangjie Chen, Hongxian Chen, Guizong Xu, Maocang Yan, Guanjun Yang, Jianfei Lu, Yanjun Zhang, Jiong Chen
Summary: This study developed a centrifugal microfluidic chip with on-chip RPA to detect five pathogenic microorganisms. The chip enabled the parallel analysis of six genetic markers from a single sample and allowed for the highly automated detection of multiple samples. Compared with PCR and DNA sequencing, the on-chip RPA assay showed high sensitivity and specificity for detecting multiple pathogens in shrimp aquaculture.
Article
Fisheries
Xingchen Huo, Pengxu Wang, Fengxia Zhao, Qian Liu, Qingqing Tian, Lingjie Tang, Maolin Lv, Zhaohui Wei, Chunrong Yang, Jianguo Su
Summary: Bacterial diseases in aquaculture ponds have negative effects on sustainable development. The use of composite I20 biotherapy has been shown to effectively treat bacterial diseases in bullfrog ponds, providing a new strategy for controlling bacterial diseases in aquaculture.
Article
Fisheries
Peng Yin, Takaya Saito, Per Gunnar Fjelldal, Bjorn Tharandur Bjornsson, Sofie Charlotte Remo, Sandeep Sharma, Rolf Erik Olsen, Kristin Hamre
Summary: This study aims to investigate the effect of seasonal changes in temperature and photoperiod on the redox metabolism of Atlantic salmon at the molecular level. The research findings suggest that the changing photoperiod and temperature influenced the redox metabolism of Atlantic salmon, highlighting the importance of oxidative status in the ecological implications.
Article
Fisheries
Nicholas Oppong Mensah, Jeffery Kofi Asare, Emmanuel Tetteh-Doku Mensah, Ernest Christlieb Amrago, Frank Osei Tutu, Anthony Donkor
Summary: This study investigates aquaculture farmers' preference for climate-smart aquaculture insurance products, the challenges they face, and their preferred insurance coverage. The results show that farmers prefer Climate-Induced Aquaculture Stock Mortality Insurance and the most significant constraint is the delay in claim settlement.
Article
Fisheries
Qiu-Ping Chai, Pei Wu, Wei-Dan Jiang, Yang Liu, Hong-Mei Ren, Xiao-Wan Jin, Lin Feng, Xiao-Qiu Zhou
Summary: The study found that appropriate levels of potassium diformate (KDF) can enhance the immune defense and mediate the inflammatory process in fish, possibly through the regulation of T cell differentiation via JAK-STAT and NF-kappa B signaling pathways.
Article
Fisheries
Tian Zhu, Haomin Jia, Haopeng Zhang, Yujing Xiao, Cui Han, Jiaxin Yang
Summary: Chicken manure has significant effects on the cultivation of Chlorella and rotifers. The optimal amount of chicken manure extract for continuous cultivation is 10 mLL-1. Chicken manure can promote the growth of Chlorella and improve the fatty acid composition, indirectly enhancing the growth condition and fatty acid content of rotifers.
Article
Fisheries
Zheng Luo, Yang Yu, Zhenning Bao, Fuhua Li
Summary: This study analyzed the heritability and genetic correlation of two growth traits in Pacific white shrimp and evaluated the genomic prediction using different genomic selection models. The results showed that the NeuralNet model had the highest prediction accuracy and better prospects for predicting shrimp growth traits.
Article
Fisheries
Alberto Ruiz, Ignasi Sanahuja, Karl B. Andree, Dolors Furones, Paul G. Holhorea, Josep A. Calduch-Giner, Jose J. Pastor, Marc Vinas, Jaume Perez-Sanchez, Sofia Morais, Enric Gisbert
Summary: Supplementing diets with a combination of spice oleoresins can reduce lipid accumulation and inflammation in farmed fish. The combination of spice oleoresins also has an immunomodulatory effect on the fish's intestinal immune system, potentially offering anti-inflammatory benefits.
Article
Fisheries
Beibei Zhao, Renhui Mei, Le Li, Di Hu, Lei Li
Summary: This study reveals that JfCXCL8_L1a and JfCXCL8_L1b have different immune pathways, and JfCXCL8_L1b plays a significant role in enhancing the adaptive immunity of T cell-dependent antigen.
Article
Fisheries
Yuhang Liu, Danying Cao, Nan Wu, Xuyang Zhao, Qingsong Zhu, Lian Su, Fatima Altaf, Qianqian Zhang, Haokun Liu, Yongming Li, Bruno Hamish Unger, Yingyin Cheng, Wanting Zhang, Aihua Li, Yaping Wang, Xiao-Qin Xia
Summary: Based on previous research, sinomenine has been found to protect mucosal immunity in farmed fish species by preventing intestinal pathological changes and regulating gene expression related to inflammation. It also enhances immune homeostasis and controls the growth of pathogenic bacteria.